Prosecco DOC Extra Dry - Torresella

Torresella

Glera Prosecco DOC 75 cl

$11.24−7%($14.99/ℓ)
Recommended price: $12.12

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Torresella
Name
Prosecco DOC
Variety
Glera
Gradation
11.0%
Format
75 cl
Aromatic profile
Fresh, fruity, notes of apple and pear
Vinification method
Charmat Method
Aging
2-3 years
Type of cask
Steel
Residual sugars
12-17 g/l
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The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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Light and inviting, the Prosecco DOC Extra Dry Torresella presents a fragrant, immediate profile: white flowers, white-fleshed fruit and a hint of aromatic herbs that don’t overpower. The effervescence is fine, the perlage delicate and continuous, and the impression on the nose foreshadows a balanced sip, where the residual sweetness is well balanced by lively freshness. The body remains slim, suitable for those seeking pleasure without heaviness, and reflects a spontaneous, approachable style that emphasizes drinkability.

On the palate it confirms itself as smooth and soft, with a pleasant savoriness that supports the drinking experience and invites a second glass; the finish is agreeable but not demanding. It is naturally suited to aperitifs, fish-based starters, simple preparations and light desserts: it enhances delicate dishes without overpowering them. It is also a good base for light wine-based cocktails. Serve well chilled and choose a glass that preserves the liveliness of the bubbles.

The winery

Torresella

VenetoItaliaSince 1984

A Veneto winery producing white and sparkling wines for everyday consumption (Pinot Grigio, Prosecco, Prosecco Rosé), with a strong commitment to environmental sustainability.
Grape varieties
Pinot Grigio, Glera, Pinot Nero, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Refosco dal Peduncolo Rosso, Chardonnay
  • Main products: Pinot Grigio, Prosecco DOC Extra Dry, Prosecco Rosé DOC
  • Strong commitment to sustainability
  • Some wines labeled vegan-friendly
  • A range that includes both white and sparkling wines, as well as red IGT/DOC wines such as Merlot, Cabernet and Refosco.
The story
Torresella operates in the Est Veneto wine-growing area, a viticultural zone with historical roots dating back to Roman times. The Torresella brand as a modern winery is documented as early as the 1980s, and the winery emphasizes a continuity between local tradition and contemporary production techniques.
Production philosophy
Sustainable practices are prioritized across the entire supply chain: use of energy from solar panels, reduced impact through lightweight and recycled glass, agronomic practices mindful of the ecosystem, avoidance of chemical herbicides, and vegan-friendly formulations for some products.
Terroir and vineyards
Vineyards located in eastern Veneto, between the plains and the Venetian Lagoon, characterized by alluvial soils and a climate influenced both by the mountains and by proximity to the sea.
Awards and recognition
SQNPI sustainability certification applied to the vineyard and the wine.