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Vetere Limited Edition - Jéroboam - Wooden Case - San Salvatore 2023
San Salvatore 1988Puglia 300 cl 2023
$155.92−15%($51.97/ℓ)
Recommended price: $183.82
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- San Salvatore 1988
- Vintage
- 2023
- Gradation
- 12.0%
- Format
- 300 cl
- Aging
- In wooden barrels
- Type of cask
- Wood
- Serving temperature
- 16-18°C
- Pairing
- Red meats, aged cheeses
- Country
- Italy
- Production area
- Puglia
- Type
- Red wine
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Advice to enjoy this wine at its best.
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This exceptional Vetere Limited Edition produced by the renowned San Salvatore winery is a tribute to the viticultural richness of Campania. Presented in an elegant 3-liter Jéroboam within a refined wooden case, this wine is a true gem for enthusiasts of the field.
The Vetere Limited Edition is an organic white wine that masterfully enhances the qualities of the native Fiano grape, carefully selected from vineyards located in the fertile lands near the Cilento National Park. Attention to sustainability and harmonious integration with the local ecosystem are key philosophies for San Salvatore, which are reflected in the quality of the wine.
With a straw yellow color and golden highlights, the Vetere Limited Edition offers a complex and intensely aromatic bouquet on the nose, with notes of ripe pear, white flowers, and nuances of aromatic herbs and minerals that testify to the minerality of the soil. On the palate, the entry is soft but well-structured, with a vibrant acidity that balances the richness of the fruit, leading to a long and persistently fresh finish.
Ideal for accompanying sophisticated fish or seafood dishes, this white from San Salvatore also stands out for its aging capability, which allows the appreciation of its aromatic evolution even several years after the harvest.
Equipped with a significant collector's potential, this limited edition of Vetere is not only a pleasure for the palate but also a collectible item that appreciates in value over time.
The Vetere Limited Edition is an organic white wine that masterfully enhances the qualities of the native Fiano grape, carefully selected from vineyards located in the fertile lands near the Cilento National Park. Attention to sustainability and harmonious integration with the local ecosystem are key philosophies for San Salvatore, which are reflected in the quality of the wine.
With a straw yellow color and golden highlights, the Vetere Limited Edition offers a complex and intensely aromatic bouquet on the nose, with notes of ripe pear, white flowers, and nuances of aromatic herbs and minerals that testify to the minerality of the soil. On the palate, the entry is soft but well-structured, with a vibrant acidity that balances the richness of the fruit, leading to a long and persistently fresh finish.
Ideal for accompanying sophisticated fish or seafood dishes, this white from San Salvatore also stands out for its aging capability, which allows the appreciation of its aromatic evolution even several years after the harvest.
Equipped with a significant collector's potential, this limited edition of Vetere is not only a pleasure for the palate but also a collectible item that appreciates in value over time.
The winery
San Salvatore 1988
CampaniaItalia
An agricultural estate in Cilento producing wines (primarily Fiano, Greco, Falanghina, Aglianico and Piedirosso), olive oil and dairy products, with an approach oriented toward sustainability and organic viticulture.
- Grape varieties
- Fiano, Greco, Falanghina, Aglianico, Piedirosso, Pinot Nero
- Headquarters and vineyards in the Cilento National Park.
- Production focused on indigenous Campanian grape varieties: Fiano, Greco, Falanghina, Aglianico.
- Stated commitment to sustainability and organic practices; biodynamic practices reported in some sources.
- Integrated production: wine, olive oil and dairy products from buffalo farming.
- Wines reviewed and rated by international publications.
The story
The estate was founded through the entrepreneurial commitment of Giuseppe Pagano and developed across the hills and coastline of the Cilento National Park. The name refers to Salvatore, the founder’s son. Over time San Salvatore 1988 has integrated winemaking, olive growing and buffalo farming, evolving into an estate recognized nationally and internationally.
Production philosophy
The company states a strong commitment to sustainable agricultural practices: organic viticulture, a focus on the circular economy and on reducing environmental impact, and investments in technologies for energy and operational management.
Terroir and vineyards
Located in the heart of the Cilento National Park, with vineyards in the areas of Paestum, Giungano and Stio, the estate benefits from the influence of the nearby sea and the area's calcareous-clay soils to produce wines typical of Cilento/Paestum.
Awards and recognition
The winery's wines have been reviewed and featured in international guides and magazines. Some individual wines, such as Pian di Stio and Trentenare, have received critical attention.