Whisky Jim Beam White Label Bourbon 100cl

Jim Beam

Bourbon whisky 100 cl 40.0% vol Vanilla, caramel, oak, sweet spices

$34.84−29%($34.84/ℓ)
Recommended price: $48.73

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Technical information

Producer
Jim Beam
Type
Bourbon whisky
Format
100 cl
Gradation
40.0%
Aging
Minimum 4 years
Aromatic profile
Vanilla, caramel, oak, sweet spices
Ingredients
Corn, rye, malted barley, water
Type of cask
Charred American oak barrels
Distillation method
Continuous and pot still distillation
Number of distillations
2
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Jim Beam White Label Bourbon is an icon in the world of American whiskeys, crafted with great passion by the Jim Beam distillery in Kentucky, one of the oldest and most renowned. This bourbon presents a brilliant amber color, capable of capturing the deep essence of corn and other grains used in its production.

On the nose, Jim Beam White Label offers a rich and complex bouquet, with dominant notes of vanilla and caramel, followed by shades of oak and sweet spices that blend harmoniously. On the palate, one perceives a perfect balance between the sweetness of honey and the robustness of toasted wood, with a slight tingle of white pepper that further stimulates the senses.

The finish is long and pleasantly warm, with a aftertaste reminiscent of vanilla and light traces of smoke, making it ideal to enjoy neat or as a base for sophisticated cocktails. With a tradition that extends over 200 years, Jim Beam White Label is the bourbon that stands as a solid pillar in the panorama of spirits, offering an authentic American taste experience.

Brand

Jim Beam

KentuckyUnited StatesSince 1795

Jim Beam is an American bourbon and whiskey brand produced in Kentucky; it is part of the Beam Suntory group and includes both traditional bourbons and flavored and premium variants.
  • Historic brand with documented roots dating back to 1795.
  • Part of the international Beam Suntory group (global operations and distribution).
  • Traditional sour mash process and use of a historically maintained house yeast strain.
  • Use of new charred American white oak barrels (char level 4) and two-stage distillation with a doubler.
  • Wide range: entry-level bourbons, premium (Single Barrel), rye and flavored lines (apple, honey, maple, peach).

Specialities

  • bourbon
  • American whisky
  • flavored whisky
  • rye whiskey
  • liqueurs/flavored whiskey
The story
The Beam family began producing whiskey in Kentucky around the end of the 18th century; the brand traces origins back to 1795. After Prohibition the family rebuilt production in Clermont (James B. Beam Distilling Co.). Over time the brand grew and, in 2014, became part of the international Beam Suntory group.
Distillation
Continuous distillation (column) followed by a second distillation in a doubler (similar to a pot still).
Ageing
Aging in new charred American white oak barrels (char level 4); maturation in rackhouses that exploit seasonal variations; the core label is generally aged longer than the legal minimum (the house cites 4 years as a reference for the Jim Beam profile).
Raw materials
  • corn
  • rye
  • malted barley
  • water (Kentucky limestone-filtered)
Representative products
  • Jim Beam Apple Liqueur 70cl
  • Jim Beam Honey Liqueur 100cl
  • Jim Beam Maple Liqueur 70cl
  • Jim Beam Peach Liqueur 70cl
  • Whisky Jim Beam Black Extra Aged 100cl
  • Whisky Jim Beam Black Extra Aged 70cl
  • Whisky Jim Beam Green Label Rye Cl.70
  • Whisky Jim Beam Single Barrel 70cl
  • Whisky Jim Beam White Label Bourbon 100cl
  • Whisky Jim Beam White Label Bourbon 70cl