The winery
Burlotto G. Carlo (Cantina Massara)
A winery associated with the Burlotto family, based in Verduno (CN), producing Barolo and other traditional wines of the Langhe under the Cantina Massara label.
- Piemonte · Italia
- 1 product
The story
Production is linked to the historic Burlotto family of Verduno. In recent years Gian Carlo Burlotto has taken over the family winery and part of its vineyards and, together with the next generation, has relaunched production under the commercial identity "Cantina Massara" and labels bearing his name. The winery maintains a strong connection to the local Barolo tradition and to the historic vineyards of the area.
Production philosophy
The approach highlights the connection to Verduno and the local winemaking tradition: wines that aim for a balance between aromas and structure, respecting classic winemaking methods and the expression of each cru.
Terroir and vineyards
Headquarters and vineyards in the municipality of Verduno. The portfolio includes Barolo produced from Nebbiolo from Verduno crus, grown on the area's typical clay/marl soils; it also features wines from other appellations typical of the Langhe.
Characteristics
- Grape varieties
- Nebbiolo
- Barbera
- Dolcetto
- Pelaverga (Verduno Pelaverga)
- Favorita
What makes it distinctive
- Barolo DOCG produced from vineyards in the municipality of Verduno.
- Historic ties with the Burlotto family and a relaunch under the Cantina Massara label.
- Selection including Nebbiolo, Barbera, Dolcetto and Verduno Pelaverga
- Administrative and production headquarters in Verduno, Piedmont.