The winery
Jacques Rossignol / Domaine Rossignol‑Trapet
Burgundian producer based in Gevrey‑Chambertin, specializing in wines made from Pinot Noir, with biodynamic viticulture practices reported by online sources (rossignol-trapet.com).
- Gevrey‑Chambertin, Côte de Nuits (Borgogna) · Francia
- Since 1990
- 16 products
The story
The family history brings together the Rossignol family and the Trapet family. The property now known as Domaine Rossignol‑Trapet was formed on family foundations from the Trapet inheritance and the work of Jacques Rossignol, with its modern structure taking shape at the end of the 20th century. Brothers Nicolas and David Rossignol are now the domaine’s leaders.
Production philosophy
An approach focused on minimal intervention in the winery and on enhancing the terroir through biodynamic/organic practices in the vineyard; the product and domaine descriptions emphasize the use of natural methods and vineyard work aimed at expressing Pinot Noir.
Terroir and vineyards
Vineyards located mainly in the commune of Gevrey‑Chambertin, in the Côte de Nuits. The estate cultivates parcels that include Premier Cru and Grand Cru vineyards such as Chambertin, Latricières‑Chambertin and Chapelle‑Chambertin, as well as vineyards in Beaune and Savigny‑lès‑Beaune listed in the domaine's catalogue.
Characteristics
- Grape varieties
- Pinot Noir
- Hectares
- 14.0
- Bottles per year
- 60000
What makes it distinctive
- Wines made exclusively or predominantly from Pinot Noir.
- Vineyards in Gevrey‑Chambertin, with Premier Cru and Grand Cru parcels listed in the price list.
- Biodynamic/organic practices adopted and mentioned by sources.
- Production and estate size are reported at approximately 14 ha and around 60,000 bottles annually on the product sheets.
