A Franciacorta winery based in Monticelli Brusati, specializing in Franciacorta DOCG made using the traditional method, and known for its hospitality, wine shop, and a contemporary art gallery in the cellar.
La Montina was established as the Bozza family's winemaking enterprise: its official founding dates to 1987 and was carried out by three brothers from the family — Vittorio, Gian Carlo and Alberto. The company developed around the historic residence Villa Baiana, gradually expanding its winery facilities, wine shop and a contemporary art museum/gallery serving the public and events.
Production philosophy
La Montina interprets wine as an expression of the land and of art: vineyard and cellar work follows the Traditional Method for Franciacorta DOCG, with attention to grape quality, to the transformation of the vineyard, and to an approach that combines production, hospitality and a cultural project.
Terroir and vineyards
Located on the northeastern edge of Franciacorta, the estate benefits from a microclimate influenced by the nearby Lake Iseo and a morainic amphitheatre. The vineyards are planted on hills with calcareous-loamy soils and exposures favorable to the area's traditional metodo classico sparkling wine production.
Characteristics
Grape varieties
Chardonnay
Pinot Nero
Pinot Bianco
Erbamat
Hectares
72.0
What makes it distinctive
Production of Franciacorta DOCG in various styles.
Wine shop and wine bar with guided tours and tastings at the winery.
Villa Baiana: the estate’s historic residence, dedicated to events and receptions.
Permanent contemporary art gallery on the estate.
Partnership as the "official sparkling wine" of AC Milan.