Tenuta Santini

Spumante Brut Bianco - Tenuta Santini 2019

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Format: 75 cl

-15%


Recommended price: CHF 19.90
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Technical information
Producer Tenuta Santini
Name Spumante Brut
Variety Sangiovese 90% - Riesling 10%
Vintage 2019
Gradation 12.0%
Format 75 cl
Vinification method Charmat Method
Region Tuscany
Production area Vinci
Country Italy
Type Sparkling
Color White
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, appetizers, fish
The Spumante Brut Bianco from Tenuta Santini is a sophisticated choice that crowns celebratory moments or elegantly accompanies aperitifs and light starters. This sparkling wine is notable for its lively character and incisive freshness, traits that stem from the meticulous selection of white grapes cultivated in the lush lands of the winery, known for its adherence to traditional techniques paired with modern winemaking technology.

On the nose, the Spumante Brut Bianco from Tenuta Santini offers a delicate bouquet, where floral notes and fruity nuances intertwine, with particular emphasis on citrus and white-fleshed fruits, enriched by slight hints of fresh bread and almond, due to ageing on the lees.

On the palate, the wine is lively and well-balanced. The acidity is well integrated and harmoniously blends with a fair salinity, leading to a clean and persistent finish. The fine and persistent bubbles add an extra dimension to the sip, making the tasting experience pleasantly complex.

Perfect as an aperitif, the Spumante Brut Bianco from Tenuta Santini will also pair wonderfully with flavorful fish dishes, light starters, or as a refined accompaniment to delicate vegetarian dishes. Serve at a temperature of 6-8°C to fully appreciate its bouquet and freshness.

An eloquent expression of the terroir from which it originates, this sparkling wine is an excellent option for those seeking a wine that combines winemaking tradition with a pleasant sensation of freshness and liveliness.
MATCH IT WITH:

How to serve

Glass:

Calice Flute Ampio

Serve to:

6-8°C


When to drink it:

Questo vino è buono subito

Production area


Tuscany

The winery

Tenuta Santonio – Winery in Veneto (Valpolicella) / Toscana (Vinci)

Discover the story and wines of Tenuta Santonio.

The provided name ("Tenuta Santonio") does not appear as a single distinct winery in search results; the information found online pertains to two companies with similar names: Tenuta Sant'Antonio (Famiglia Castagnedi, Valpolicella/Soave, Veneto) and Tenuta Santini (Tenuta Santini, Vinci, Toscana). The profile below was compiled by summarizing content found on the official websites and commercial profiles of both entities, with sources indicated.
Region: Veneto (Valpolicella) / Toscana (Vinci)
Country: Italia
Grapes: Corvina, Corvinone, Rondinella, Croatina, Oseleta, Sangiovese, Canaiolo, Cabernet Sauvignon, Merlot, Montepulciano, Trebbiano Toscano, Malvasia, Vermentino
The provided name appears to correspond to more than one entity Tenuta Sant'Antonio — The Castagnedi Family: focus on Amarone, Valpolicella and sustainability Tenuta Santini — Vinci: producing Chianti, Vin Santo and extra virgin olive oil; family-run. Award-winning and highly rated wines
Winery history
Online information reveals two different company stories: Tenuta Sant'Antonio is a family-run operation led by the Castagnedi brothers, rooted in the Valpolicella and Soave area, whose growth is linked to family management of the vineyards and the promotion of local specialties. Tenuta Santini is presented as a Tuscan estate from Vinci where the Santini family produce typical regional wines and olive oil, promoting indigenous grape varieties alongside some international varieties.
Production philosophy
Both estates demonstrate a commitment to quality and to terroir: Tenuta Sant'Antonio focuses on agricultural sustainability and on preserving grape quality to express the great wines of Valpolicella, while Tenuta Santini emphasizes artisanal care in the vineyard and at the press, with hand-harvested grapes and processes aimed at preserving typical organoleptic profiles.
Terroir and vineyards
Tenuta Sant'Antonio: Valpolicella and surrounding areas of the Veneto. Tenuta Santini: hills of Montalbano di Vinci, province of Florence, Tuscany.
Awards and recognitions
For Tenuta Sant'Antonio, numerous professional accolades are reported for its Amarone and Valpolicella. No extensive indications of similar awards were found on Tenuta Santini's official website.

Official Awards

Expert Prize Description Vintage