Domaine Labranche Laffont

Pacherenc du Vic Bilh Blanc Sec - Domaine Labranche Laffont

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Format: 75 cl

-17%


Recommended price: CHF 34.72
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Technical information
Producer Domaine Labranche Laffont
Name Pacherenc du Vic Bilh Blanc Sec
Variety Tannat, Courbu, Petit Manseng
Gradation 14.5%
Format 75 cl
Aromatic profile Fresh, fruity, floral notes
Vinification method White vinification, controlled temperature fermentation
Region South-West
Production area Vic Bilh
Country France
Type Dry white wine
Aging 5 months in barrique
Type of cask Oak barrique
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Fish, appetizers, fresh cheeses

The Pacherenc du Vic Bilh Blanc Sec from Domaine Labranche Laffont is a white wine that captures the essence of the Madiran region in southwestern France. This wine is notably appreciated for its freshness and liveliness, which harmonize beautifully with a surprising aromatic complexity. Primarily produced with Petit Courbu and Arrufiac grapes, this wine presents an aromatic palette ranging from white flowers to white-fleshed fruits, with subtle notes of honey and spices. On the palate, it offers a perfect balance between acidity and fullness, with a persistent and refreshing finish. Ideal as an aperitif, the Pacherenc du Vic Bilh Blanc Sec pairs splendidly with seafood, fish dishes, and poultry. An authentic expression of the local terroir, this wine is an excellent discovery for those seeking a distinctive and versatile white.


The winery

Domaine Labranche Laffont – Winery in Occitanie (Gers)

Discover the story and wines of Domaine Labranche Laffont.

A winery in the Gers (south‑west France) producing Madiran and Pacherenc du Vic‑Bilh, led by Christine Dupuy, with organic practices and low‑intervention winemaking.
Region: Occitanie (Gers)
Country: France
Grapes: Tannat, Cabernet Franc, Cabernet Sauvignon, Gros Manseng, Petit Manseng
Christine Dupuy has run the domaine since 1993 and was among the first women winemakers of the appellation. Conversion to organic viticulture and certification. Features one of the few pre‑phylloxera Tannat parcels, vinified separately in great vintages. Production both in the Madiran area and Pacherenc du Vic-Bilh, with low-intervention cuvées such as "TAN NAT", a 100% Tannat cuvée with no added sulfites.
Winery history
Family-owned estate located in Maumusson‑Laguian. Christine Dupuy took over the estate in the early 1990s and developed it from the few hectares she inherited; over the years she has focused on quality, enhancing parcels of old vines and gradually converting the estate to organic viticulture.
Production philosophy
Organic viticulture and minimal-intervention winemaking: parcel-by-parcel work, hand harvesting, frequent use of indigenous yeasts, gentle pressing and practices aimed at preserving the fullest expression of the terroir with as few interventions as possible.
Terroir and vineyards
Located in the Maumusson area, at the foot of the Pyrenees. Clay and pebble/gravel soils. The area is characterized by well-exposed plots that provide structure and ripening potential, with some very old vines that contribute to the wines' depth.

Official Awards

Expert Prize Description Vintage