Dievole

Bianco Toscana IGT - Le due Arbie - Dievole 2021

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Format: 75 cl

-16%

CHF 10.49

Recommended price: CHF 12.59

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Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Dievole
Name	Toscana IGT
Variety	Trebbiano 60% - Malvasia 20% - Sauvignon 10% - Chardonnay 10%.
Vintage	2021
Gradation	13.0%
Format	75 cl
Aromatic profile	Fresh, fruity, floral
Vinification method	Steel fermentation
Region	Tuscany
Country	Italy
Type	White wine
Color	White
Serving temperature	10-12°C
Recommended consumption	Young, within 1-2 years
Pairing	Fish, light appetizers, vegetarian dishes

Description

The Bianco Toscana IGT "Le due Arbie" is a refined expression of the Tuscan terroir, produced by the renowned Dievole winery, noted for its dedication to quality and innovation. This white wine is a tribute to the two Arbie, ancient units of grain measurement, symbolizing the abundance and prosperity of the Tuscan land.

The wine presents a bright straw-yellow color with greenish hues, indicating its youth and freshness. On the nose, vigorous aromas of fresh fruits like green apple, pear, and citrus notes emerge, followed by delicate floral hints and a slight mineral touch. This aromatic complexity is the result of skillful winemaking that respects and elevates the varietal characteristics.

On the palate, "Le due Arbie" confirms its fruity and fresh character. The attack is lively, well-balanced by good acidity that leads to a clean and persistent finish. The body is medium-light, making the wine particularly drinkable and suitable for various occasions, from an informal aperitif to an elegant lunch.

Perfectly paired with seafood, fish-based dishes, and grilled vegetables, this Bianco Toscana IGT can satisfy even the most demanding palates. It is recommended to serve it chilled, between 8 and 10 degrees Celsius, to fully appreciate its freshness and liveliness.

"Le due Arbie" by Dievole is an invitation to discover the versatility and charm of Tuscan whites, blending tradition and innovation in every sip.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

Find out more

Serve to:

10-12°C

When to drink it:

This wine is good immediately but you can age it for 1-4 years

Production area

Tuscany

The winery

Dievole – Winery in Toscana

Discover the story and wines of Dievole.

A historic Chianti Classico estate located in Vagliagli (Siena), known for producing Chianti Classico DOCG wines, extra virgin olive oil and for its hospitality through a wine resort and restaurant.

Region: Toscana

Country: Italia

Founded: 1090

Grapes: Sangiovese, Canaiolo, Ciliegiolo, Colorino, Trebbiano, Malvasia del Chianti

Chianti Classico DOCG producer with a project of single-cru wines. Historic estate in Vagliagli with a wine resort and restaurant. Transition to organic production and a focus on sustainability Award-winning extra virgin olive oil from integrated production A winery that combines traditional techniques with vinification in concrete for some wines.

Shop all wines from Dievole The winery Dievole

Winery history

Documented as early as 1090, Dievole reflects a long continuity of vine and olive cultivation in the Vagliagli area. In recent years the estate has launched a program of renewal and territorial enhancement aimed at recovering the identity of indigenous grape varieties and highlighting the qualities of each individual cru.

Production philosophy

A focus on reviving native grape varieties, respect for the terroir, and sustainable agricultural practices. The winery favors an approach that combines tradition and contemporary techniques to produce wines that express the local identity.

Terroir and vineyards

The estate is located in the Chianti Classico area, in Vagliagli. The vineyards lie between 270 and 420 metres above sea level on variable soils that give rise to distinct micro-terroirs, which are utilised in a single-parcel project. The property comprises extensive vineyards, olive groves and woods.

Awards and recognitions

Organic certification. Olive oil awards: recognitions including the Magnifico Olive Oil Awards 2016 and mentions at the Los Angeles International Extra Virgin Olive Oil Competition 2016.