Velenosi

Gran Cuvèe Gold Metodo Classico Brut - Velenosi 2014

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Format: 75 cl

-25%

CHF 42.87

Recommended price: CHF 57.39

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Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Velenosi
Name	Metodo Classico Brut
Variety	Chardonnay 70%, Pinot Nero 30%
Vintage	2014
Gradation	12.5%
Format	75 cl
Aromatic profile	Notes of yeast, white fruit, bread crust
Vinification method	Secondary fermentation in bottle
Region	Marche
Country	Italy
Type	Sparkling wine
Aging	Minimum 24 months on the lees
Color	White sparkling wine
Serving temperature	6-8°C
Recommended consumption	Young, within 3 years
Pairing	Aperitifs, appetizers, fish

Description

The Gran Cuvée Gold Metodo Classico Brut from the Velenosi winery is a refined example of sparkling wine that represents an icon of elegance and winemaking expertise in the Marche region. Produced according to the classic method, this cuvée reflects the dedication and passion that Velenosi commits to creating its wines.

The color is a brilliant straw yellow with golden reflections, while the perlage is fine and persistent, creating a dance of bubbles that delights the eyes. On the nose, the Gran Cuvée Gold reveals a complex and seductive bouquet: notes of green apple, citrus, and hawthorn blend with hints of toasted almond and yeast, a result of the long aging process in the bottle.

On the palate, the wine shows a splendid harmony between freshness and complexity. The acidity is well-balanced and intertwines perfectly with a creamy structure that envelops the palate, leaving room for a long and pleasantly mineral aftertaste.

This sparkling wine is ideal as an aperitif, but its versatility also makes it perfect for pairing with delicate appetizers, fish and seafood dishes, as well as with fresh and light cheeses. Its elegance also makes it suitable for celebrating special moments and memorable toasts.

A proposition that captivates lovers of refined and high-quality bubbles, the Gran Cuvée Gold Metodo Classico Brut by Velenosi is an excellent example of how the Marche territory can express itself through the bubbles of classic method sparkling wine.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

Find out more

Serve to:

8-10°C

When to drink it:

This wine is good immediately but you can let it age for 1/3 years

Production area

Marche

The winery

Velenosi Vini – Winery in Marche

Discover the story and wines of Velenosi Vini.

A winery in Ascoli Piceno (Marche) producing wines from the Marche and Abruzzo. Family-run and known for its focus on indigenous grape varieties, it offers a range spanning white and red wines, sparkling wines and sweet wines.

Region: Marche

Country: Italia

Founded: 1984

Grapes: Passerina, Pecorino, Verdicchio, Trebbiano, Chardonnay, Moscato Bianco, Montepulciano, Sangiovese, Lacrima, Merlot, Cabernet Sauvignon, Pinot Nero

Founded in 1984 by Angela and Ercole Velenosi. Based in Ascoli Piceno, with vineyards spread across the Piceno area and surrounding areas. Wide selection: indigenous white wines, reds and sparkling wines. An organic line is also available. Vineyard area reported at approximately 33 hectares. Indicative production stated on the official website: approximately 2,500,000 bottles.

Shop all wines from Velenosi Vini The winery Velenosi Vini

Winery history

Founded in the late 1980s by Angela and Ercole Velenosi, the winery grew with the addition of partners and technical consultants and today combines artisanal methods with modern technologies. From its base in Ascoli Piceno, the winery's operations have expanded across several estates in the area, and it has established an international presence supported by ongoing communication and collaboration with external oenologists.

Production philosophy

The winery states it sees wine as an artistic value born from the balance between tradition and innovation: respect for natural rhythms, careful work in the vineyard and cellar, and continuous research to produce clean wines recognizable for their territorial character.

Terroir and vineyards

Headquarters and winery in Ascoli Piceno, with vineyards distributed across the hills of the Piceno and neighbouring areas, on soils typical of the Adriatic belt with clay and rock fragments.