Palazzina Sangiovese Superiore DOC - Tenuta Casali 2019
Format: 75 cl
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Producer
|
Tenuta Casali |
Name
|
Sangiovese Superiore DOC |
Variety
|
Sangiovese |
Vintage
|
2019 |
Gradation
|
13.5% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, balsamic notes |
Vinification method
|
Steel fermentation, extended maceration |
Region
|
Emilia-Romagna |
Production area
|
Romagna |
Country
|
Italy |
Type
|
Red wine |
Aging
|
12 months |
Type of cask
|
Oak barrels |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 5 years |
Pairing
|
Red meats, aged cheeses |
The winemaking process follows traditional practices, where fermentation occurs at controlled temperatures to preserve the varietal aromas and ensure greater color extraction. After fermentation, the wine matures in oak barrels for several months, during which it develops complexity and harmony in flavor.
The Palazzina Sangiovese Superiore DOC presents a vibrant and intense ruby red color. On the nose, it offers a complex bouquet of ripe red fruits, such as cherries and plums, along with notes of sweet spices and a hint of vanilla, resulting from the aging in wood. On the palate, the wine is robust yet balanced, with soft tannins and a pleasant freshness that makes it an ideal companion for hearty Italian dishes, such as pasta with meat ragù or roasts.
Recommended to be served at a temperature of about 18°C, the Palazzina Sangiovese Superiore DOC is a wine that can be enjoyed immediately, or left to age for a few years in the cellar, during which it will continue to develop new nuances of taste and aroma.
For those who appreciate wines with character and origin, the Palazzina Sangiovese Superiore DOC by Tenuta Casali offers an authentic tasting experience and a testament to Romagnolan winemaking excellence.
How to serve
Serve to:
16-18°C
When to drink it:
This wine is good straight away but you can age it for 2/5 years
Production area
Emilia-Romagna
Tenuta Casali – Winery in Emilia-Romagna
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