Tenuta di Artimino

Grumarello Carmignano Riserva DOCG - Tenuta di Artimino 2020

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Format: 75 cl

-34%


Recommended price: CHF 46.90
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Technical information
Producer Tenuta di Artimino
Name Carmignano Riserva DOCG
Variety Sangiovese, Cabernet Sauvignon, Merlot, Syrah
Vintage 2020
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation, wood aging
Region Tuscany
Production area Carmignano
Country Italy
Type Red wine
Aging Minimum 24 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, game, aged cheeses

The Grumarello Carmignano Riserva DOCG from Tenuta di Artimino is a red wine that embodies the refinement and essence of Tuscany's historic vineyards. Carmignano is a renowned DOCG located in the hilly region northwest of Florence, characterized by a mild climate and ideal soils for viticulture. Being a riserva, this wine has spent a longer aging period, partly in oak barrels, which enhances its profile with complex and enveloping notes.

Visually, the Grumarello presents an intense ruby red color with garnet highlights, typical of aging. On the nose, it opens with intense aromas of ripe red fruits, such as cherries and plums, complemented by elegant spicy hints of vanilla, tobacco, and a slight touch of coconut, derived from oak maturation.

On the palate, this Carmignano Riserva offers a robust yet harmonious structure, with well-balanced tannins that blend into a rich and seductive texture. The acidity is well-calibrated, leading to a long and persistent finish that recalls the fruity and spicy notes perceived on the nose.

An ideal wine to pair with elaborate red meat dishes, game, or aged cheeses, Grumarello from Tenuta di Artimino is an excellent choice for enthusiasts of Tuscan wines with an authentic territorial expression.


The winery

Tenuta di Artimino – Winery in Toscana

Discover the story and wines of Tenuta di Artimino.

Historic Tuscan estate that combines winemaking (Carmignano, Chianti Montalbano), extra virgin olive oil production, and wine tourism and hospitality centered on the Villa Medicea La Ferdinanda.
Region: Toscana
Country: Italia
Grapes: Sangiovese, Canaiolo, Colorino, Cabernet Sauvignon, Cabernet Franc, Merlot, Chardonnay, Sauvignon Blanc
Villa Medicea "La Ferdinanda" at the center of the estate. Produced in the Carmignano DOCG and Chianti Montalbano DOCG appellations. Reported area of the estate including vineyards and olive groves. Presence of a vineyard zoning project. Integrated wine tourism, wine shop and hospitality activities.
Winery history
Tenuta di Artimino has its roots in a landscape marked by Etruscan remains and a medieval history. At its center stands the Villa Medicea "La Ferdinanda", designed by Buontalenti for Ferdinando I de' Medici. Over time the villa and estate have become a place of agricultural production and hospitality, with the villa recognized among the Medici Villas inscribed by UNESCO.
Production philosophy
Dedicated to promoting the territory and Tuscan tradition, the estate adopts an approach that combines quality, sustainability and innovation: attention to the terroir, vineyard zoning studies and the promotion of wine tourism to convey the connection between wines, olive oil and the landscape.
Terroir and vineyards
The property extends across the hills between Carmignano and Chianti Montalbano. Official information cites the estate's overall extent and the presence of vineyards and olive groves on the Montalbano, with varied soils and a microclimate favorable to the area's typical viticulture.
Awards and recognitions
For some vintages of Chianti Montalbano, recognitions are reported according to the technical sheets published by the Consorzio; additional specific awards have not been exhaustively found on official channels.

Official Awards

Expert Prize Description Vintage