Winery located in the village of Mád, in the Tokaj‑Hegyalja subregion (Hungary), known for Tokaji wines, with a range focused on Furmint and Hárslevelű and a close‑to‑nature approach to cultivation.
The estate has brought historic local vineyards back into cultivation — including the crus Öreg Király and Kővágó — which had lain fallow for decades and were replanted and refurbished in recent years. The winery also oversaw the restoration of the historic Rákóczi‑Aspremont residence, which now houses hospitality services and direct sales.
Production philosophy
Production focused on minimal intervention and declared organic/biological practices; winemaking intended to express the character of the grape variety, the single-vineyard site and the vintage, using traditional methods and with respect for the terroir.
Terroir and vineyards
Mád, in the Tokaj‑Hegyalja region. Vineyards mentioned by the winery include Öreg Király and Kővágó; the area is renowned for its long-standing tradition of wines from Furmint and Hárslevelű grapes and for the typical Tokaj styles.
Awards and recognition
Example of recognition: 94 points from Falstaff for Barta Furmint Öreg Király Dűlő 2019.
Characteristics
Grape varieties
Furmint
Hárslevelű
Sárga Muskotály
What makes it distinctive
Historic vineyards: Öreg Király and Kővágó
Production focused on Tokaji wines
Wine shop and online store are active on the winery's website.
Hospitality accommodations: Barta Vendégház / suite in the center of Mád
Organic / low-intervention approach in the vineyard and winery