Winery

Winery Cantina NUMA (Numa di Liberi Pier Francesco)

Discover the story, territory and wines of Cantina NUMA (Numa di Liberi Pier Francesco).

Small organic winery based in Ripatransone (AP), led by Pier Francesco Liberi; produces, among others, Marche Passerina IGP, Offida Pecorino DOCG and Rosso Piceno.

Winery history Cantina NUMA (Numa di Liberi Pier Francesco)

The estate was started by Pier Francesco Liberi in 2016 by taking over his grandfather Nucci Marcello's vineyards; the cellar on the estate was built in 2019.

Production philosophy

Organic viticulture and territory-driven approach: balance of tradition and innovation, micro-vinifications and careful management of family vineyards.

Terroir and vineyards

Ripatransone (Ascoli Piceno, Marche). Family vineyards of about 15 hectares; hilly sites at ~250 m a.s.l., a few kilometres from the sea; soils with clay and stones/sandy components.

Why choose wines from Cantina NUMA (Numa di Liberi Pier Francesco)

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Cantina NUMA (Numa di Liberi Pier Francesco)

Products from this winery are currently not available.