Winery

Winery Jelmas

Discover the story, territory and wines of Jelmas.

La Tordera Extra Dry sparkling cuvée: fresh and aromatic, with fine perlage. Made from a blend of Glera, Pinot Grigio and Chardonnay Musqué, intended as an aperitif or as a base for cocktails.
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Winery history Jelmas

Jelmas is a label from La Tordera tied to the Vettoretti family tradition. The name is an acronym referencing the names of the family's future generation. The wine stems from the winery’s production experience in the hills of Valdobbiadene.

Production philosophy

Part of the estate's range of sparkling wines, Jelmas reflects La Tordera's commitment to respecting the terroir and to sustainable production practices: the use of equipment and techniques to limit energy and water impact, and integrated vineyard and cellar management designed to enhance freshness and aromatic clarity.

Terroir and vineyards

Grapes sourced from vineyards suited to the production of sparkling wines in the municipalities of Moriago della Battaglia and Vidor, on stony and clay soils linked to the ancient bed of the Piave River.

Awards and recognitions

Recognitions for this product: James Suckling 90 points; mentions/ratings in national guides 2024 and mentions in AIS Veneto 2024.

Why choose wines from Jelmas

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Jelmas

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