The winery
Kössler
A historic label from the wine-producing village of San Paolo (Appiano, Alto Adige), now part of Cantina Sankt Pauls; offers a range of typical Alto Adige wines made from local and international grape varieties.
- Alto Adige · Italia
- Since 1631
- 11 products
The story
The Kössler brand's origins date back to 1631. In 2005 the Kössler winery was incorporated into Cantina Sankt Pauls, which has continued producing under the Kössler label, preserving its winemaking tradition.
Production philosophy
Tradition and innovation: respect for local winemaking culture, environmentally conscious viticultural practices, and winemaking focused on expressing the character of the terroir and the individual grape varieties.
Terroir and vineyards
Located in the village of San Paolo in the municipality of Appiano/Eppan on the Strada del Vino. The vineyards cited for some wines lie on sandy and silty soils around the center of San Paolo, with elevations indicated for certain labels of approximately 350 to 450 meters above sea level.
Characteristics
- Grape varieties
- Pinot Bianco
- Gewürztraminer
- Müller-Thurgau
- Schiava (Vernatsch)
- Lagrein
- Pinot Nero
- Chardonnay
- Sauvignon
- Pinot Grigio
- Moscato Giallo
- Merlot
What makes it distinctive
- Historic San Paolo label with roots documented since 1631.
- Integrated into Cantina Sankt Pauls since 2005.
- Representative selection of Alto Adige wines
- Main grape varieties: Gewürztraminer, Müller-Thurgau, Pinot Blanc, Schiava, Lagrein, Pinot Noir
- Production and sales are managed by Cantina Produttori San Paolo.
