1921 Primitivo di Manduria Riserva DOP - Varvaglione
VarvaglionePrimitivo Primitivo di Manduria Riserva DOP 75 cl
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Technical information
- Producer
- Varvaglione
- Name
- Primitivo di Manduria Riserva DOP
- Variety
- Primitivo
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Ripe red fruits, spices, vanilla notes
- Vinification method
- Controlled temperature fermentation, prolonged maceration
- Aging
- Minimum 12 months
- Type of cask
- Oak barrels
- Color
- Intense ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 8-10 years
- Pairing
- Red meats, roasts, aged cheeses
- Region
- Apulia
- Country
- Italy
- Production area
- Manduria
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
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The 1921 Primitivo di Manduria Riserva DOP by Varvaglione is an oenological gem that captures the essence of the Primitivo grape in one of its best expressions, Apulia. This reserve wine, named after the year the winery was founded, is a true tribute to Italian winemaking tradition.
The color is an intense ruby red with garnet reflections, signaling proper maturation both in the barrel and in the bottle. On the nose, the 1921 Primitivo di Manduria Riserva offers a complex and enveloping aroma of ripe red fruits, plums, notes of tobacco and chocolate, enriched by a slight spicy hint of vanilla and black pepper. On the palate, the structure is robust yet harmonious, with well-balanced tannins and a long persistence that leaves a pleasantly bitter and spicy aftertaste.
Ideal for pairing with rich dishes like roasts, game, and aged cheeses, the 1921 is a wine that can be enjoyed immediately or left to age, acquiring further nuances of taste and complexity. A true delight for lovers of robust and characterful wines.
The winery
Varvaglione 1921
PugliaItaliaSince 1921
- Grape varieties
- Primitivo, Negroamaro, Susumaniello, Falanghina, Verdeca, Malvasia Bianca, Malvasia Nera, Aglianico
- Family-run business operating since 1921.
- Headquarters and winery in Leporano, Contrada Santa Lucia / Masseria Pizzariello.
- Approximately 150 hectares of owned vineyards.
- Declared annual production on the order of millions of bottles.
- Strong focus on indigenous Apulian grape varieties and on themed ranges such as Papale and Masseria Pizzariello.