Producer
|
Dal Forno Romano |
Name
|
Amarone della Valpolicella DOCG |
Variety
|
Corvina, Rondinella, Molinara |
Vintage
|
2008 |
Gradation
|
16.5% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, notes of cherry and plum |
Vinification method
|
Grape drying, slow fermentation |
Region
|
Veneto |
Production area
|
Valpolicella |
Country
|
Italy |
Type
|
Still red wine |
Aging
|
Minimum 2 years |
Type of cask
|
Oak barrels |
 Color |
Intense ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
To be consumed within 10-15 years |
Pairing
|
Red meats, game, aged cheeses |
Amarone della Valpolicella DOCG - Dal Forno Romano 2008
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Dal Forno Romano |
|
Name
|
Amarone della Valpolicella DOCG |
|
Variety
|
Corvina, Rondinella, Molinara |
|
Vintage
|
2008 |
|
Gradation
|
16.5% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, notes of cherry and plum |
|
Vinification method
|
Grape drying, slow fermentation |
|
Region
|
Veneto |
|
Production area
|
Valpolicella |
|
Country
|
Italy |
|
Type
|
Still red wine |
|
Aging
|
Minimum 2 years |
|
Type of cask
|
Oak barrels |
| Color |
Intense ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
To be consumed within 10-15 years |
|
Pairing
|
Red meats, game, aged cheeses |
Amarone della Valpolicella DOCG - Dal Forno Romano represents the excellence of Venetian winemaking, born in the heart of the classic Valpolicella, a land suited to great structured red wines. Made mainly from Corvina, Corvinone, and Rondinella grapes, this Amarone expresses the complexity given by the drying technique, which concentrates sugars and aromas on the grapes selected after the harvest.
Maturation in fine wooden barrels allows the aromatic potential and tannic power to blend with elegance and depth, offering scents of ripe red fruit, cherry, plum, accompanied by spicy notes and a slight hint of vanilla and tobacco. The body is enveloping, with a perfect balance between softness and structure, capable of leaving a long, savory, and persistent finish.
Ideal with traditional Veronese dishes, red meats, and aged cheeses, this Amarone enhances every tasting with intensity and unmistakable character.
Official Awards
| Expert | Prize | Description | Vintage |
|---|
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Starting from 5,90€
| Free over 99€
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USA, UK, Switzerland
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