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Annonce De Belair Monange 2022 - Saint Emilon 2022
Saint EmilonMerlot 90%, Cabernet Franc 10% Annonce de Bélair-Monange, Saint-Émilion Grand Cru 75 cl 2022
CHF 83.64−13%(CHF 111.52/ℓ)
Recommended price: CHF 96.11
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Saint Emilon
- Name
- Annonce de Bélair-Monange, Saint-Émilion Grand Cru
- Variety
- Merlot 90%, Cabernet Franc 10%
- Vintage
- 2022
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Black fruits, cherry, mocha, coffee, spice, silky tannins
- Vinification method
- Vinification in concrete and stainless vats; gentle maceration
- Aging
- Aged 16 months in barriques (30% new)
- Type of cask
- French oak barriques
- Color
- Red
- Serving temperature
- 16–18 °C
- Recommended consumption
- Now – 2035
- Pairing
- Lamb, roast meats, mature cheeses
- Region
- Bordeaux (Saint-Émilion)
- Country
- France
- Production area
- Limestone plateau and slopes of Saint-Émilion
- Type
- Red wine
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Vintage 2022, this red wine from Saint Emilon shows a balance between concentration and finesse. On the nose there are impressions of ripe red fruit, light floral notes and a touch of spice that does not overwhelm the overall profile; on the palate it shows present but ripe tannins, an acid structure that supports the drinking and a pleasant persistence. The structure is measured: a suitable body without excess, and a clean, harmonious finish. The organoleptic language is consistent with what one expects from a red of this origin, without exaggerated descriptions.
It pairs easily with traditional meat dishes, moderate roasts and flavorful preparations, as well as medium-aged cheeses; it is suitable for convivial drinking but can also accompany quieter moments. Serving temperature around 16–18 °C; if stored carefully, it may gain additional roundness in the first years, while remaining true to its elegant, linear character.
It pairs easily with traditional meat dishes, moderate roasts and flavorful preparations, as well as medium-aged cheeses; it is suitable for convivial drinking but can also accompany quieter moments. Serving temperature around 16–18 °C; if stored carefully, it may gain additional roundness in the first years, while remaining true to its elegant, linear character.
The winery
Saint-Émilion
Nouvelle-Aquitaine (Bordeaux, Right Bank)Francia
Appellazione storica del Bordolese (Right Bank), nota soprattutto per i suoi vini rossi a base di Merlot e Cabernet Franc; il territorio include il borgo medievale e vigneti riconosciuti a livello internazionale. ([en.wikipedia.org](https://en.wikipedia.org/wiki/Saint-%C3%89milion))
- Grape varieties
- Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot
- Borgo medievale e paesaggio viticolo con forte identità storica
- Dominanza del Merlot nelle cuvée del Right Bank
- Sistema di classificazione aggiornato periodicamente (revisione decennale)
- Giurisdizione di Saint-Émilion riconosciuta come patrimonio culturale (UNESCO)
The story
La viticoltura nell'area risale all'epoca romana e si è sviluppata intensamente nel medioevo grazie alla posizione sulla via di pellegrinaggio verso Santiago de Compostela; la giurisdizione e le tradizioni locali, come la Jurade, hanno contribuito a costruire la fama dei vini di Saint-Émilion. ([vins-saint-emilion.com](https://vins-saint-emilion.com/en/unesco-heritage/the-history-of-saint-emilion-winegrowing/))
Production philosophy
Valorizzare il legame tra territorio, pratiche tradizionali e qualità enologica: l'identità di Saint-Émilion si fonda sulla ricerca dell'espressione del terroir nei vini rossi e sul mantenimento di standard qualitativi attraverso un sistema di classificazione locale.
Terroir and vineyards
Situata nella Gironda, nella regione Nouvelle-Aquitaine, a est di Bordeaux (Right Bank), l'area combina suoli argillo-calcarei e collinari che favoriscono la coltivazione di Merlot e Cabernet Franc e una forte frammentazione dei cru. ([en.wikipedia.org](https://en.wikipedia.org/wiki/Saint-%C3%89milion))