Technical information
Producer Terre Margaritelli
Name Umbria IGP Bianco
Variety Trebbiano 80%, Pecorino 20%
Vintage 2024
Gradation 12.5%
Format 75 cl
Aromatic profile Acacia floral, hay, white melon fruitiness
Vinification method Steel fermentation
Region Umbria
Country Italy
Type White wine
Aging Only steel
Color White
Serving temperature 8-10°C
Recommended consumption Within 2 years from harvest
Pairing Appetizers, fish, light dishes
Terre Margaritelli

Bianco Umbria IGP Bio - Pietramala - Terre Margaritelli 2024

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Format: 75 cl

-14%


Recommended price: CHF 10.72
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Terre Margaritelli
Name Umbria IGP Bianco
Variety Trebbiano 80%, Pecorino 20%
Vintage 2024
Gradation 12.5%
Format 75 cl
Aromatic profile Acacia floral, hay, white melon fruitiness
Vinification method Steel fermentation
Region Umbria
Country Italy
Type White wine
Aging Only steel
Color White
Serving temperature 8-10°C
Recommended consumption Within 2 years from harvest
Pairing Appetizers, fish, light dishes

Bianco Umbria IGP Bio - Pietramala - Terre Margaritelli is an authentic wine born in one of the most evocative areas of Umbria, characterized by rich soil and an ideal climate for organic cultivation. Obtained from carefully selected grape varieties according to strict organic regulations, this white wine delicately and harmoniously expresses the local winemaking heritage.



In the glass, it presents a bright straw-yellow color, accompanied by fresh and floral aromas with notes of ripe white fruit and a light minerality that recalls the Umbrian terroir. The palate is balanced, with good structure, lively acidity, and a persistent finish that invites another sip.



Perfect to accompany fish dishes, grilled vegetables, and fresh cheeses, it is a prime example of how organic rigor can enhance the character and elegance of the grape variety and the territory.


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