Brunello di Montalcino DOCG Riserva 2016 - Poggio All'Oro - Magnum - Banfi Loading product media…

Brunello di Montalcino DOCG Riserva 2016 - Poggio All'Oro - Magnum - Banfi 2019

Banfi
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Sangiovese Grosso Brunello di Montalcino DOCG Riserva 150 cl 2019

CHF 301.96−13%(CHF 201.31/ℓ)
Recommended price: CHF 348.06

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Banfi
Name
Brunello di Montalcino DOCG Riserva
Variety
Sangiovese Grosso
Vintage
2019
Gradation
15.5%
Format
150 cl
Aromatic profile
Red fruits, spices, tobacco, leather
Vinification method
Steel fermentation, long maceration
Aging
Minimum 5 years, of which 2 in wood
Type of cask
Large oak casks and barriques
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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The Brunello di Montalcino DOCG Riserva 2019 from Poggio All’Oro, produced by the prestigious Banfi winery, represents a sublime expression of the Tuscan territory. Made exclusively with Sangiovese grapes, coming from vineyards located in the hills of Montalcino, this wine stands out for its elegant and complex structure.

The aging takes place in oak barrels, which give the distillate softness and aromatic richness, enhancing notes of ripe cherry, sweet spices, and delicate balsamic and vanilla tones. On the palate, it is lush, with silky tannins and a fresh vein that guarantees longevity and depth.

Perfect to accompany traditional Tuscan dishes such as roasted red meat or aged cheeses, this Brunello in magnum format is also ideal for moments of meditation, fully expressing the excellence and personality of its terroir of origin.

The winery

Santi

VenetoItaliaSince 1843

This historic Valpolicella winery, based in Illasi (Verona) and part of Gruppo Italiano Vini, is known for producing high-quality wines of the Veronese tradition, particularly Amarone, Valpolicella and Ripasso.
Grape varieties
Corvina, Rondinella, Molinara, Forselina, Negrara, Oseletta, Rossignola, Simesara
  • Established in 1843 in Illasi, Valpolicella.
  • Part of Gruppo Italiano Vini since 1974.
  • Specializing in Valpolicella wines: Amarone, Valpolicella, Ripasso.
  • Philosophy centered on Corvina, large casks, and the use of local woods for aging.
  • Wine shop and hospitality/wine tourism services at the historic premises.
The story
Cantina Santi was founded as a winery in Illasi and has been present in Valpolicella since the 19th century. During the 20th century the Santi family introduced technical innovations and progressively focused on high-end wines; in 1974 the winery became part of Gruppo Italiano Vini, which reinforced investments and facilities while preserving its local identity.
Production philosophy
Santi claims a style tied to the sense of place of Valpolicella: it favors the predominant use of Corvina in its selections, aging in large traditional casks, and the use of local woods to enhance the aromatic qualities typical of native grape varieties. The approach combines oenological research with respect for local practices.
Terroir and vineyards
Santi's vineyards and selections are concentrated in Val d'Illasi and the classic areas of Valpolicella, using a vineyard-selection approach across different exposures and microclimates to produce wines that reflect the local terroir. The winery also works with vineyards in other Veronese appellations such as Soave, Bardolino and Lugana.