Banfi

Brunello di Montalcino DOCG Vigna 2019 - Vigna Marrucheto - Jéroboam - Banfi 2020

Name: Brunello di Montalcino DOCG Vigna 2019 - Vigna Marrucheto - Jéroboam - Banfi
Brand: Banfi
SKU: BANFI-ADML6-2020
Price: 287.62 EUR
Availability: InStock

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Format: 300 cl

-11%

CHF 287.62

Recommended price: CHF 323.60

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Technical information

Producer	Banfi
Name	Brunello di Montalcino DOCG
Variety	Sangiovese Grosso
Vintage	2020
Gradation	15.0%
Format	300 cl
Aromatic profile	Red fruits, spices, tobacco, leather
Vinification method	Steel fermentation, long maceration
Region	Tuscany
Production area	Montalcino
Country	Italy
Type	Red wine
Aging	Minimum 5 years, 2 in wood
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 15-20 years from harvest
Pairing	Red meats, game, aged cheeses

Description

Brunello di Montalcino DOCG Vigna 2019 Marrucheto Banfi is an excellence enclosed in Jéroboam format, synonymous with great prestige and longevity. Produced in the renowned area of Montalcino, the heart of Tuscany, this wine is made exclusively from pure Sangiovese grapes, cultivated in the homonymous vineyard that benefits from a unique terroir, characterized by clay soil and an ideal climate for balanced ripening.

The aging, carried out mainly in oak barrels, gives the wine a enveloping and complex structure, with notes of ripe cherry, plum, sweet spices and slight earthy hints intertwined with a delicate balsamic vein. On the palate it is elegant, full, with fine tannins and a vibrant acidity that promises long aging. Perfect paired with red meats, game and aged cheeses, it is a sensory journey into the most authentic Tuscan traditions.

The winery

Santi – Winery in Veneto

Discover the story and wines of Santi.

This historic Valpolicella winery, based in Illasi (Verona) and part of Gruppo Italiano Vini, is known for producing high-quality wines of the Veronese tradition, particularly Amarone, Valpolicella and Ripasso.

Region: Veneto

Country: Italia

Founded: 1843

Grapes: Corvina, Rondinella, Molinara, Forselina, Negrara, Oseletta, Rossignola, Simesara

Established in 1843 in Illasi, Valpolicella. Part of Gruppo Italiano Vini since 1974. Specializing in Valpolicella wines: Amarone, Valpolicella, Ripasso. Philosophy centered on Corvina, large casks, and the use of local woods for aging. Wine shop and hospitality/wine tourism services at the historic premises.

Shop all wines from Santi The winery Santi

Winery history

Cantina Santi was founded as a winery in Illasi and has been present in Valpolicella since the 19th century. During the 20th century the Santi family introduced technical innovations and progressively focused on high-end wines; in 1974 the winery became part of Gruppo Italiano Vini, which reinforced investments and facilities while preserving its local identity.

Production philosophy

Santi claims a style tied to the sense of place of Valpolicella: it favors the predominant use of Corvina in its selections, aging in large traditional casks, and the use of local woods to enhance the aromatic qualities typical of native grape varieties. The approach combines oenological research with respect for local practices.

Terroir and vineyards

Santi's vineyards and selections are concentrated in Val d'Illasi and the classic areas of Valpolicella, using a vineyard-selection approach across different exposures and microclimates to produce wines that reflect the local terroir. The winery also works with vineyards in other Veronese appellations such as Soave, Bardolino and Lugana.