Brunello di Montalcino DOCG Vigna 2019 - Vigna Marrucheto - Magnum - Banfi Loading product media…

Brunello di Montalcino DOCG Vigna 2019 - Vigna Marrucheto - Magnum - Banfi 2020

Banfi
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Sangiovese Grosso Brunello di Montalcino DOCG 150 cl 2020

CHF 149.43−11%(CHF 99.62/ℓ)
Recommended price: CHF 168.10

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Banfi
Name
Brunello di Montalcino DOCG
Variety
Sangiovese Grosso
Vintage
2020
Gradation
14.5%
Format
150 cl
Aromatic profile
Red fruits, spices, earthy notes
Vinification method
Steel fermentation, long maceration
Aging
Minimum 5 years, 2 in wood
Type of cask
Large oak barrels
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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The Brunello di Montalcino DOCG Vigna 2019 by Banfi, coming from the historic Vigna Marrucheto, is the authentic expression of the Tuscan territory, renowned for Sangiovese grosso. This vintage, full of intensity and structure, stands out for careful aging that combines wood and time, enhancing the complexity and depth of the wine.

In the glass, it presents a deep ruby red color, while the nose releases elegant aromas of ripe cherry, plum, sweet spices, and light balsamic notes typical of Montalcino Sangiovese. The taste is enveloping and soft, with well-smoothed tannins that guarantee perfect balance and a long, persistent finish.

Perfect paired with red meat dishes, game, and aged cheeses, this Brunello is a refined representative of the terroir, able to tell the story and passion of the Banfi winery.

The winery

Santi

VenetoItaliaSince 1843

This historic Valpolicella winery, based in Illasi (Verona) and part of Gruppo Italiano Vini, is known for producing high-quality wines of the Veronese tradition, particularly Amarone, Valpolicella and Ripasso.
Grape varieties
Corvina, Rondinella, Molinara, Forselina, Negrara, Oseletta, Rossignola, Simesara
  • Established in 1843 in Illasi, Valpolicella.
  • Part of Gruppo Italiano Vini since 1974.
  • Specializing in Valpolicella wines: Amarone, Valpolicella, Ripasso.
  • Philosophy centered on Corvina, large casks, and the use of local woods for aging.
  • Wine shop and hospitality/wine tourism services at the historic premises.
The story
Cantina Santi was founded as a winery in Illasi and has been present in Valpolicella since the 19th century. During the 20th century the Santi family introduced technical innovations and progressively focused on high-end wines; in 1974 the winery became part of Gruppo Italiano Vini, which reinforced investments and facilities while preserving its local identity.
Production philosophy
Santi claims a style tied to the sense of place of Valpolicella: it favors the predominant use of Corvina in its selections, aging in large traditional casks, and the use of local woods to enhance the aromatic qualities typical of native grape varieties. The approach combines oenological research with respect for local practices.
Terroir and vineyards
Santi's vineyards and selections are concentrated in Val d'Illasi and the classic areas of Valpolicella, using a vineyard-selection approach across different exposures and microclimates to produce wines that reflect the local terroir. The winery also works with vineyards in other Veronese appellations such as Soave, Bardolino and Lugana.