Brunello Di Montalcino Madonna Delle Grazie - Il Marroneto 2021

Il Marroneto

Sangiovese Grosso Brunello di Montalcino DOCG 75 cl 2021

-8% Extra from 6 bottles
CHF 415.19−13%(CHF 553.59/ℓ)
Recommended price: CHF 478.51

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 381.97
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Technical information

Producer
Il Marroneto
Name
Brunello di Montalcino DOCG
Variety
Sangiovese Grosso
Vintage
2021
Gradation
14.5%
Format
75 cl
Aromatic profile
Red fruits, spices, earthy notes
Vinification method
Traditional fermentation in steel
Aging
Minimum 5 years, of which 2 in wood
Type of cask
Large oak barrels
AI

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Advice to enjoy this wine at its best.

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'Il Brunello Di Montalcino Madonna Delle Grazie, produced by the renowned winery Il Marroneto, is a red wine of extraordinary elegance and complexity. Distinguished by its unique character, the Brunello Di Montalcino boasts the DOCG designation, a guarantee of the highest quality and careful selection of the grapes.'

This wine has an intense ruby red color, with shades that tend towards garnet with aging. On the nose, it opens with a rich and persistent bouquet, where fruity notes of cherry and plum emerge, accompanied by hints of tobacco, leather, and subtle spicy accents of vanilla and chocolate.

In the mouth, the Madonna Delle Grazie reveals a robust yet harmonious structure. The balance between silky tannins and vibrant freshness leads to a long and savory finish. The aging in oak barrels allows for a perfect refinement of the aromas, making this wine ideal for prolonged aging. 

"Recommended with rich dishes such as red meats, game, and aged cheeses, the Brunello Di Montalcino Madonna Delle Grazie by Il Marroneto stands out for its ability to evolve magnificently over time, promising an unforgettable tasting experience."

The winery

Il Marroneto

ToscanaItaliaSince 1974

A winery in Montalcino specializing in Brunello di Montalcino DOCG, led by Alessandro Mori, with a traditional approach and minimal intervention in the vineyard and cellar.
Grape varieties
Sangiovese Grosso
  • Production focused on Brunello di Montalcino DOCG
  • Vineyards on Montalcino’s northern slope with sandy and stony soils.
  • Traditional and minimalist approach in the vineyard and cellar
  • Historic vineyard 'Madonna delle Grazie'
  • Awards and high scores from international critics
The story
The estate traces its origins to Giuseppe Mori’s purchase of the property in 1974; the first vine plantings were carried out from 1975. The Mori family, with Andrea and Alessandro, began their initial vinifications in the late 1970s and produced their first official bottle at the end of the 1970s/early 1980s. Over time Alessandro consolidated the winery’s identity, expanding the production facilities in the 1990s and maintaining a production rooted in the tradition of Montalcino.
Production philosophy
Traditional, minimalist philosophy: a strong focus on vineyard health, low-intervention practices, spontaneous fermentations where possible, and ageing in large oak casks to preserve the expressiveness of Sangiovese.
Terroir and vineyards
Vineyards located on the north-facing slope of the Montalcino hill, in a terroir characterized by marine sediments, coarse sandy deposits mixed with minerals, and sandy, stony soils. Among the historic vineyards, the vineyard near the little chapel of the Madonna delle Grazie stands out.
Awards and recognition
It regularly receives very high scores from international critics across multiple vintages; particularly high ratings have been reported for the "Madonna delle Grazie" selection and its Riserva.