Carignano IGT Isola Dei Nuraghi - Cardanera - Argiolas 2024

Argiolas

Carignano IGT Isola dei Nuraghi 75 cl 2024

-8% Extra from 6 bottles
CHF 16.29−8%(CHF 21.72/ℓ)
Recommended price: CHF 17.74

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📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 14.98
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Technical information

Producer
Argiolas
Name
IGT Isola dei Nuraghi
Variety
Carignano
Vintage
2024
Gradation
14.5%
Format
75 cl
Aromatic profile
Red fruits, spices, balsamic notes
Vinification method
Steel fermentation, skin maceration
Aging
Several months in oak barrels
Type of cask
Oak
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The Carignano IGT Isola Dei Nuraghi - Cardanera by Argiolas is a vibrant and rich expression of the Carignano grape variety, grown on the evocative island of Sardinia, a territory known for its incredible biodiversity and the richness of its wine heritage. The Argiolas winery, located in the heart of Sulcis, is one of the most important and esteemed wineries on the island, celebrated for its ability to enhance native varieties through winemaking techniques that combine tradition and innovation.

"Cardanera" is part of the line of wines that Argiolas dedicates to exploring the potential of Carignano, a vine that in Sardinia finds an ideal terroir to best express itself, thanks to the warm and windy climate and the sandy soils that particularly characterize the region of Sulcis. These environmental conditions contribute to giving the wine a notable aromatic intensity and a soft tannic structure.

This Carignano IGT Isola Dei Nuraghi has a deep and inviting ruby ​​red color. On the nose, "Cardanera" offers a rich bouquet of aromas, with predominant notes of red and black fruits, such as blackberries and plums, enriched by spicy nuances and a light touch of Mediterranean herbs, reminiscent of the Sardinian scrub. The vinification aimed at preserving the freshness and authenticity of the fruit is accompanied by a short passage in wood, which helps to round out the tannins without overpowering the aromatic profile of the wine.

In the mouth, Carignano IGT Isola Dei Nuraghi - Cardanera reveals itself to be a medium-bodied, balanced and harmonious wine. The liveliness of the acidity and the softness of the tannins create a pleasant texture that envelops the palate, leaving a persistent sensation of ripe fruit. The finish is long and satisfying, with a return of the spicy and fruity notes perceptible on the nose.

Ideal for accompanying a variety of dishes, from those based on red meat to more elaborate preparations of blue fish and typical dishes of Sardinian cuisine, Cardanera is a wine that stands out for its versatility and for its ability to represent the typicality and the uniqueness of the Sardinian terroir.

The winery

Argiolas

SardegnaItaliaSince 1938

Family-owned winery based in Serdiana (Sardinia), known for showcasing indigenous grape varieties such as Cannonau, Vermentino and Carignano.
Grape varieties
Cannonau, Carignano, Vermentino, Monica, Bovale, Malvasia nera, Nuragus, Nasco
  • Strong focus on indigenous grape varieties and a collection vineyard for varietal conservation.
  • Estates distributed across Parteòlla, Trexenta and Sulcis
  • Ranges of DOC and IGT wines featuring signature labels such as Turriga and Korem.
  • Integrated viticulture practices and sustainability projects
  • Production expanded to include wines, grappa, olive oil and sapa.
The story
Founded by Antonio Argiolas, the estate grew from a small property in Serdiana and developed over the 20th century to become a benchmark for Sardinian viticulture. In the 1970s it began a process of modernization and vineyard expansion; management subsequently passed to the next generations of the family. The winery has collaborated with renowned oenologists and has built a prestigious range appreciated nationally and internationally.
Production philosophy
Production focused on protecting and enhancing Sardinian native varieties, using integrated viticulture approaches and with attention to soil sustainability and the conservation of varietal biodiversity.
Terroir and vineyards
The estate is based in Serdiana, in the Parteòlla area. The vineyards are spread across several estates in South Sardinia, providing the portfolio with an expressive range of soils: hilly, calcareous-clayey and coastal areas well suited to Carignano.
Awards and recognition
It has received national and international recognition, including notable awards for wines in the Prestige range and mentions in industry publications and guides.