Grillesino

Ceccante - Maremma Toscana DOC - Cabernet Sauvignon - Grillesino - Magnum 2021

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Format: 150 cl

-16%


Recommended price: CHF 68.14
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Technical information
Producer Grillesino
Name Maremma Toscana DOC
Variety Cabernet Sauvignon
Vintage 2021
Gradation 14.0%
Format 150 cl
Aromatic profile Forest fruits, spices, herbal notes
Vinification method Steel fermentation, extended maceration
Region Tuscany
Production area Maremma
Country Italy
Type Red wine
Aging 12-18 months
Type of cask Oak barrique
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, roasts, aged cheeses
The Ceccante by Grillesino is a Cabernet Sauvignon that best expresses the excellence of the Maremma Toscana DOC, an area renowned for its ability to produce intense and structured wines thanks to the mild climate and mineral-rich soils. This great wine is born from meticulously selected grapes, cultivated in vineyards located at altitude that promote a refined balance between acidity and ripening.

The aging takes place in wood, usually in barriques, which gives Ceccante complexity and depth, providing soft tannins and a full body. In the glass it presents an intense ruby color, full of olfactory promises: ripe wild berries, spicy hints of black pepper, notes of tobacco, and light balsamic nuances emerge on the nose with elegance and persistence. On the palate it surprises with its harmony, featuring an enveloping structure that leaves room for delicate mineral nuances and a long, clean finish.

Excellent to accompany red meats, roasts, and aged cheeses, Ceccante in Magnum format is a perfect choice for those seeking a rich and engaging tasting experience, capable of telling the passion and winemaking tradition of the Maremma.
The winery

Grillesino – Winery in Toscana

Discover the story and wines of Grillesino.

A Tuscan winery of the Compagnia del Vino group, located in the Maremma (Magliano in Toscana), known for its Morellino di Scansano and for some single-varietal wines such as the Ciliegiolo Nàcchero.
Region: Toscana
Country: Italia
Founded: 1999
Grapes: Sangiovese, Ciliegiolo, Cabernet Sauvignon, Cabernet Franc, Vermentino, Viognier, Pinot Blanc
Based in Magliano in Tuscany, in the Lower Maremma. Production and promotion of Morellino di Scansano and Sangiovese-based wines. Example of the vinification of pure Ciliegiolo. Technical collaborations with the Università di Agraria di Firenze and French oenological institutes for clonal selection. Part of the Compagnia del Vino group, which oversees production and marketing.
Winery history
A project led by Giancarlo and Saverio Notari that took shape in the late 1990s: the Grillesino estate was established as a production property affiliated with the Compagnia del Vino group and has been developed through vineyard work and expansions of the winery, enhancing selected clones in collaboration with the Università di Agraria di Firenze and the Institut d'Oenologie de Bordeaux.
Production philosophy
Production focused on the typicity of the territory: use of modern winery technologies combined with light filtration treatments to preserve the character of the native grapes; experimentation with clones and varieties to produce wines recognizable as being from the Maremma.
Terroir and vineyards
Magliano in Toscana, Bassa Maremma, with vineyards partly located within the Maremma DOC / Morellino di Scansano appellations.

Official Awards

Expert Prize Description Vintage