Technical information
Producer San Salvatore 1988
Name Aglianico Paestum IGP
Variety Aglianico
Vintage 2022
Gradation 14.0%
Format 75 cl
Aromatic profile Notes of red fruits, spices, leather
Vinification method Steel fermentation, prolonged maceration
Region Campania
Production area Paestum
Country Italy
Type Red wine
Aging In wooden barrels for at least 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, roasts, aged cheeses
San Salvatore 1988

Aglianico Paestum IGP - Ceraso - San Salvatore 1988 2022

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Format: 75 cl

-22%


Recommended price: CHF 27.29
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Technical information
Producer San Salvatore 1988
Name Aglianico Paestum IGP
Variety Aglianico
Vintage 2022
Gradation 14.0%
Format 75 cl
Aromatic profile Notes of red fruits, spices, leather
Vinification method Steel fermentation, prolonged maceration
Region Campania
Production area Paestum
Country Italy
Type Red wine
Aging In wooden barrels for at least 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, roasts, aged cheeses

The Aglianico Paestum IGP from Ceraso by San Salvatore 1988 is a red wine that embodies the richness and complexity of the Campania region. This wine, produced in the Cilento area, is celebrated for its distinctive character and intense aromatic expression.

The Aglianico from Ceraso are known for their robust and structured profiles, and the San Salvatore 1988 is no exception. The wine is made from pure Aglianico grapes, handpicked and selected with great care. The vinification follows traditional methods that preserve the uniqueness of the grape variety and the local microclimate.

To the eye, the Aglianico Paestum IGP presents a deep ruby red color, tending towards garnet with aging. On the nose, it offers a complex and enveloping bouquet, with notes of ripe red fruit such as plums and sour cherries, enriched by nuances of spices, chocolate, and a light touch of vanilla, resulting from aging in wood.

On the palate, it is vigorous and full-bodied. Its tannic structure is well balanced by an acidic freshness that gives longevity and vivacity. The finish is long and persistent, with a return of the fruity and spicy notes perceived on the nose.

The Aglianico Paestum IGP by San Salvatore 1988 is ideal paired with robust red meat dishes, game, or aged cheeses. It is also an excellent candidate for aging, capable of evolving and improving for many years to come.

Each glass of this wine encapsulates the passion and legacy of San Salvatore, a winery that is committed to maintaining organic and sustainable cultivation methods, respecting the terracing and the integrity of the Cilento landscape.


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