Technical information
Producer A. Goichot
Name Chablis AOC
Variety Chardonnay
Vintage 2019
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of green apple, citrus, mineral
Vinification method Fermentation in stainless steel, without wood
Region Burgundy
Production area Chablis
Country France
Type White wine
Aging Short, mainly in steel
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Young up to 5 years
Pairing Fish, shellfish, fresh cheeses
A. Goichot

Chablis - André Goichot 2019

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Format: 75 cl

-25%


Recommended price: CHF 40.48
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer A. Goichot
Name Chablis AOC
Variety Chardonnay
Vintage 2019
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of green apple, citrus, mineral
Vinification method Fermentation in stainless steel, without wood
Region Burgundy
Production area Chablis
Country France
Type White wine
Aging Short, mainly in steel
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Young up to 5 years
Pairing Fish, shellfish, fresh cheeses

A. Goichot's Chablis is a classic example of white wines produced in the renowned wine-growing region of Chablis, in Burgundy, France. This wine is celebrated for its pure expression of the Chardonnay grape, grown in the limestone and marine fossil-rich vineyards that characterize the area.

Visually, A. Goichot’s Chablis presents a bright straw-yellow color, with greenish reflections that suggest its freshness and liveliness. On the nose, it features a captivating bouquet of aromas: notes of green fruit like apple and pear intermingle with mineral hints of flint—a clear indicator of Chablis's limestone terroir.

On the palate, this wine expresses an elegant and balanced structure. The acidity is marked but not overpowering, supporting a pleasant complexity of fruity flavors and a persistent mineral streak. Freshness is a distinctive feature, inviting another sip.

Perfect to serve chilled at a temperature of 8-10°C, A. Goichot's Chablis is ideal as an aperitif or paired with seafood, grilled fish, and regional specialties such as gougère, a type of cheese puff. This wine offers an authentic experience for Chardonnay lovers seeking a pure and thoughtful expression of the varietal in one of its most emblematic territories.


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