Producer
|
Bouchard Pere & Fils |
Name
|
Chambertin Clos de Bèze Grand Cru |
Variety
|
Pinot Noir |
Gradation
|
14.0% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, earthy notes, elegance |
Vinification method
|
Fermentation in wooden vats, long maceration |
Region
|
Burgundy |
Production area
|
Côte de Nuits |
Country
|
France |
Type
|
Red wine |
Aging
|
18-24 months |
Type of cask
|
French oak barrels |
 Color |
Intense ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
To be consumed after 5-10 years of aging |
Pairing
|
Red meats, game, aged cheeses |
Chambertin Clos de Beze Grand Cru 2019 - Bouchard Pere & Fils
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Bouchard Pere & Fils |
|
Name
|
Chambertin Clos de Bèze Grand Cru |
|
Variety
|
Pinot Noir |
|
Gradation
|
14.0% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, earthy notes, elegance |
|
Vinification method
|
Fermentation in wooden vats, long maceration |
|
Region
|
Burgundy |
|
Production area
|
Côte de Nuits |
|
Country
|
France |
|
Type
|
Red wine |
|
Aging
|
18-24 months |
|
Type of cask
|
French oak barrels |
| Color |
Intense ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
To be consumed after 5-10 years of aging |
|
Pairing
|
Red meats, game, aged cheeses |
The Chambertin Clos de Beze Grand Cru 2019 from Bouchard Pere & Fils is a true expression of excellence in the Burgundy region. This red wine stands out for its complexity and structural elegance. Produced from the prestigious Grand Cru region in Côte de Nuits, it is known for its aromatic richness and depth.
On the nose, the Chambertin Clos de Beze Grand Cru 2019 reveals intense notes of ripe red fruits, including cherry and raspberry, enriched by hints of fine spices and a slight touch of moist earth, typical of the area. On the palate, the wine offers a velvety texture and well-integrated tannins that harmoniously merge with balanced acidity, indicating an excellent aging potential.
Aging in French oak barrels contributes to a subtle aftertaste of vanilla and chocolate, which completes the tasting experience, making this wine an ideal accompaniment for rich dishes like meat roasts and aged cheeses. A wine that promises to evolve magnificently, offering wine enthusiasts a tasting experience that will become more enriched over time.
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Starting from 5,90€
| Free over 99€
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