Technical information
Producer Maurice Grumier
Name Champagne Blanc de Noirs Extra Brut
Variety Pinot Noir, Pinot Meunier
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of red fruit, bread crust, citrus
Vinification method Classic method with bottle refermentation
Residual sugars Extra brut (0-6 g/l)
Region Champagne
Country France
Type Sparkling
Aging Minimum 24 months on the lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from harvest
Pairing Seafood, aperitifs, light dishes
Maurice Grumier

Champagne Blanc De Noirs Extra Brut - Maurice Grumier

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Format: 75 cl

-21%


Recommended price: CHF 67.20
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Technical information
Producer Maurice Grumier
Name Champagne Blanc de Noirs Extra Brut
Variety Pinot Noir, Pinot Meunier
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of red fruit, bread crust, citrus
Vinification method Classic method with bottle refermentation
Residual sugars Extra brut (0-6 g/l)
Region Champagne
Country France
Type Sparkling
Aging Minimum 24 months on the lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from harvest
Pairing Seafood, aperitifs, light dishes

The Champagne Blanc De Noirs Extra Brut by Maurice Grumier is a refined and intensely characteristic expression of the Champenoise style. This prestigious champagne is produced entirely from Pinot Noir grapes, carefully selected from the best vineyards of the Grumier estate. It presents a straw-yellow color with golden highlights, brilliant and seductive to the eye.

On the nose, it offers a complex and enveloping bouquet, with evident notes of red fruits, especially currant and raspberry, enriched by nuances of citrus and slight hints of brioche and toasted almond, testifying to the excellent aging on the lees. On the palate, the Blanc De Noirs Extra Brut reveals a robust yet elegant structure, with a perfect balance between acidic freshness and creamy body. The perlage is persistent and finely interwoven, creating a very pleasant tactile sensation.

Ideal for accompanying noble fish dishes or white meats, this champagne is also perfect as an aperitif, capable of magnificently opening a meal. Its complexity and elegance make it a high-end product, appreciated by enthusiasts and collectors alike. The Extra Brut cuvée guarantees a taste experience reduced in sugars, emphasizing the purity and naturalness of the fruit.


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