Technical information
Producer Diebolt-Vallois
Name Champagne AOC
Variety Chardonnay
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of citrus, white flowers, yeasts
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (0-12 g/l)
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 3 years on the lees
Type of cask Stainless steel tanks and bottle for secondary fermentation
Color Light straw yellow
Serving temperature 8-10°C
Recommended consumption Within 5 years from harvest
Pairing Aperitifs, fish, shellfish
Diebolt-Vallois

Champagne Brut Blanc de Blancs AOC - Tradition - MAGNUM - Astucciato - Diebolt-Vallois

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Format: 150 cl

-15%


Recommended price: CHF 153.56
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Diebolt-Vallois
Name Champagne AOC
Variety Chardonnay
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of citrus, white flowers, yeasts
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (0-12 g/l)
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 3 years on the lees
Type of cask Stainless steel tanks and bottle for secondary fermentation
Color Light straw yellow
Serving temperature 8-10°C
Recommended consumption Within 5 years from harvest
Pairing Aperitifs, fish, shellfish

Brilliant straw yellow champagne, with a fine and persistent perlage. The name "Tradition" itself represents the beginning and the end, the ABC of Champagne, fully respecting all the great classics of the Champagne tradition.

The nose immediately shows aromas of ripe apple, peach and melon. While on the palate it is well structured and soft, but above all it gives lightness and delicacy thanks to its very pleasant bubble, typical of Champagne.

Light and fresh dishes are preferred, from an aperitif or an appetizer.


MATCH IT WITH:

How to serve

Glass:

Serve to:

6-10°C


When to drink it:

-

Production area

-

Champagne


Producer: Diebolt-Vallois

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