Champagne Le Blanc de Blancs - Magnum - Billecart-Salmon
Format: 150 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Billecart-Salmon |
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Champagne Le Blanc de Blancs |
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Chardonnay |
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12.5% |
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150 cl |
| Notes of citrus, white flowers, minerality | |
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Classic method, fermentation in steel and wood |
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Brut, less than 12 g/l |
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Champagne |
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Côte des Blancs |
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France |
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Classic method sparkling wine |
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Minimum 5 years on the lees |
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Steel and wood barrels |
| Light straw yellow | |
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8-10°C |
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Within 5-7 years from harvest |
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Seafood, fish, light appetizers |
Champagne Le Blanc de Blancs in Magnum format from the maison Billecart-Salmon represents an elegant tribute to the purity and finesse of the Chardonnay grape, cultivated in the renowned Champagne regions. This cuvée stands out for its refined structure, obtained from the rigorous selection of grapes from vineyards located in terroirs rich in chalk, a typical limestone soil of the region, which gives the wine a vibrant freshness and persistent minerality.
The winemaking process involves a skillful fermentation in steel and a long aging on the lees, which enriches the bouquet with delicate scents of white flowers, fresh citrus, and lightly toasted bakery notes. On the palate, the Champagne is harmonious and velvety, with fine and persistent bubbles, capable of enhancing a perfect balance between acidity and mineral structure.
Ideal for celebrating special moments, this Blanc de Blancs pairs wonderfully with refined seafood dishes, such as steamed crustaceans, sushi, or fish carpaccio, but also with fresh and delicate cheeses, confirming the elegance and versatility of a historic and quality-conscious maison.