Technical information
Producer Brancaia
Name Chianti Classico DOCG
Variety Sangiovese
Vintage 2022
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Tuscany
Production area Chianti Classico, Tuscany
Country Italy
Type Red wine
Aging 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption 3-7 years
Pairing Red meats, game, aged cheeses
Brancaia

Chianti Classico DOCG - Brancaia 2022

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Format: 75 cl

-13%


Recommended price: CHF 19.69
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Brancaia
Name Chianti Classico DOCG
Variety Sangiovese
Vintage 2022
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Tuscany
Production area Chianti Classico, Tuscany
Country Italy
Type Red wine
Aging 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption 3-7 years
Pairing Red meats, game, aged cheeses

The Chianti Classico DOCG by Brancaia is born in the heart of Tuscany, precisely in the historic Chianti region, a territory famous for its wine-growing vocation and for soils rich in galestro and alberese. This wine is mainly the result of the Sangiovese grape variety, which provides structure, aromaticity, and a characteristic acidic note that enhances its elegance.



The aging takes place in French oak barrels, giving complexity and softness without ever overpowering the typical freshness of Chianti Classico. The intense ruby red color anticipates aromas of cherry, ripe plum, and light spicy nuances, with balsamic hints of undergrowth and tobacco. On the palate, it is harmonious, balanced, with good persistence and silky tannins, ideal with typical Tuscan dishes such as bistecca alla fiorentina, roasted meats, and aged cheeses.



A refined expression of the territory that celebrates the excellence of Chianti Classico in its modern and highly personal interpretation.


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