Technical information
Producer Dievole
Name Chianti DOCG Superiore
Variety Sangiovese
Vintage 2020
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Traditional fermentation in steel
Region Tuscany
Production area Chianti
Country Italy
Type Red wine
Aging At least 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, Tuscan dishes
Dievole

Chianti DOCG Superiore - Le due Arbie - Dievole 2020

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Format: 75 cl

-19%


Recommended price: CHF 13.43
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Dievole
Name Chianti DOCG Superiore
Variety Sangiovese
Vintage 2020
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Traditional fermentation in steel
Region Tuscany
Production area Chianti
Country Italy
Type Red wine
Aging At least 12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, Tuscan dishes

The Chianti DOCG Superiore "Le due Arbie" produced by Dievole winery is an exuberant example of this prestigious denomination from Tuscany. This red wine is primarily made from Sangiovese grapes, with the addition of other local varieties that contribute to defining its unique and distinctive character.

The Chianti Superiore "Le due Arbie" stands out for its intense ruby red color, with reflections that tend towards violet as it ages. On the nose, it offers a complex bouquet where aromas of red fruits, particularly cherry and raspberry, intertwine with spicy notes and a slight touch of vanilla, indicative of its aging in wood barrels.

On the palate, the wine presents a well-balanced structure, with soft yet persistent tannins and a freshness that brings out the flavors of ripe red fruits. The acidity is well integrated and contributes to a long and pleasantly aromatic finish, inviting another sip.

Ideal for pairing with Tuscan cuisine dishes such as bistecca alla fiorentina or pici with wild boar sauce, this Chianti DOCG Superiore also excels with aged cheeses and cured meats. It is recommended to serve it at a temperature of 16-18°C to fully appreciate all its nuances.

This wine not only represents Dievole's winemaking tradition but is also a symbol of how Chianti can evolve while respecting its origins and the quality that has made it famous worldwide. "Le due Arbie" is an excellent choice for those seeking a wine capable of offering both immediate pleasure and aging potential.


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Customer Reviews

Based on 1 review
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Paolo Migani
OTTIMA CANTINA

vino e olio di questa cantina mi piacciono molto. Ne proverò altri

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
P
Paolo Migani
OTTIMA CANTINA

vino e olio di questa cantina mi piacciono molto. Ne proverò altri