Condrieu Les Caillets - Benjamin et David Duclaux Loading product media…

Condrieu Les Caillets - Benjamin et David Duclaux

Benjamin et David Duclaux
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Viognier Condrieu 75 cl

-8% Extra from 6 bottles
CHF 73.84−9%(CHF 98.45/ℓ)
Recommended price: CHF 81.47

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 67.93
You save CHF 35.44 on 6 bottles

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Technical information

Producer
Benjamin et David Duclaux
Name
Condrieu
Variety
Viognier
Gradation
14.5%
Format
75 cl
Aromatic profile
Fruity, floral, notes of peach and apricot
Vinification method
Fermentation in steel and wood
Aging
A few months in wooden barrels
Type of cask
Wooden barrels
Color
Golden white
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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The Condrieu "Les Caillets" produced by brothers Benjamin and David Duclaux represents the pinnacle of the Condrieu appellation, renowned for its deeply aromatic white wines derived from the Viognier grape variety. Located in the northern part of the Rhone Valley, the unique terroir of this area imparts distinctive characteristics to the wine.

"Les Caillets" is distinguished by its brilliant golden yellow color and complex bouquet where notes of apricot, white peach, and subtle hints of violet emerge. On the palate, the wine is perfectly balanced, with a wonderful acidic freshness that complements its rich structure. The sensations of ripe fruit blend with hints of sweet spices and a touch of minerality, persisting in a long and satisfying finish.

Ideal for accompanying rich fish dishes like baked salmon or regional cheese specialties, "Les Caillets" is a true example of how Viognier can best express itself thanks to the careful cultivation methods and expert winemaking practiced by the Duclaux. A rare gem for lovers of high-quality white wines.

The winery

Benjamin et David Duclaux

Rodano Settentrionale (Côte-Rôtie / Condrieu)FranciaSince 1928

Family winemakers from Côte-Rôtie and Condrieu (Northern Rhône), led by brothers Benjamin and David Duclaux; production focused on Syrah and Viognier with five cuvées.
Grape varieties
Syrah, Viognier
  • Family-run estate managed by brothers Benjamin and David Duclaux.
  • Five cuvées: four from Côte-Rôtie and one from Condrieu
  • Declared vineyard area: approximately 5.8 ha on steep slopes.
  • Based in Tupin-et-Semons
  • Production declared by the domaine: approximately 3,000 cases
The story
This is a family estate passed down through generations: the property was purchased by great-grandfather Frédéric Caillet in 1928; management later passed to Edmond and Monique, and today it is run by brothers Benjamin and David Duclaux. Over the years the family has maintained its focus on the steep parcels of the Côte-Rôtie and on a small plot in Condrieu.
Production philosophy
Manual vineyard work and hand harvesting, a pursuit of balance and elegant wines typical of the southern part of the appellation; traditional winemaking with attention to yields and aging in wood when required, privileging the expression of the terroir.
Terroir and vineyards
The domaine is located in Tupin-et-Semons in the Northern Rhône. The vineyards are situated on steep slopes underlain by gneiss and granite bedrock, typical of the appellation’s southern side.
Awards and recognition
Mentions and scores in specialized guides and reviews.