Côte-Rôtie Coteaux de Tupin - Benjamin et David Duclaux
Format: 75 cl
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Benjamin et David Duclaux |
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Côte-Rôtie |
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Syrah, Viognier |
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14.0% |
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75 cl |
| Spices, red fruits, floral notes, black pepper | |
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Traditional fermentation with extended maceration |
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Rhone |
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Coteaux de Tupin |
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France |
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Red wine |
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12-18 months |
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French oak barrels |
| Intense ruby red | |
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16-18°C |
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5-15 years |
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Red meats, game, aged cheeses |
The Côte-Rôtie Coteaux de Tupin by Benjamin and David Duclaux is a true expression of the elegance and refinement that wines from this region can offer. Located in the prestigious Rhône Valley appellation in France, this wine is primarily produced from Syrah grapes, with a small percentage of Viognier, which contributes to a more complex and alluring aromatic profile.
The aromatic intensity of the Coteaux de Tupin is immediately evident, with notes of ripe red fruits, black pepper, and a slight touch of vanilla, resulting from its aging in barrels. On the palate, the wine presents a robust yet harmonious structure, well-integrated tannins, and a lively freshness that prolongs the tasting experience. The finesse of flavors of blackberry, spices, and a slight smoky vein combine for a long and pleasantly persistent finish.
Ideal for accompanying red meat dishes like a peppered filet or game, the Côte-Rôtie Coteaux de Tupin by Benjamin and David Duclaux represents an excellent choice for Rhône wine lovers who seek complexity and character in every sip.