Award-Winning Wine
Technical information
Producer Romantica
Name Franciacorta Brut DOCG
Variety Chardonnay, Pinot Nero, Pinot Bianco
Gradation 12.5%
Format 300 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method, secondary fermentation in bottle
Region Lombardy
Production area Franciacorta
Country Italy
Type Sparkling wine
Aging Minimum 18 months on the lees
Type of cask Wooden case
Color Straw yellow
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Appetizers, fish, light dishes
Romantica

Franciacorta Brut DOCG - JEROBOAM - Wooden Case - Romantica

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Format: 300 cl

-17%


Recommended price: CHF 231.41
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Romantica
Name Franciacorta Brut DOCG
Variety Chardonnay, Pinot Nero, Pinot Bianco
Gradation 12.5%
Format 300 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method, secondary fermentation in bottle
Region Lombardy
Production area Franciacorta
Country Italy
Type Sparkling wine
Aging Minimum 18 months on the lees
Type of cask Wooden case
Color Straw yellow
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Appetizers, fish, light dishes

The Franciacorta Brut DOCG of Romantica represents an excellence in the Lombard sparkling wine panorama, produced in the eponymous recognized area of origin. This wine stands out for the expert use of Chardonnay, Pinot Nero, and sometimes Pinot Bianco grapes, carefully harvested in the lush territory of Franciacorta, characterized by an ideal climate and a morainic soil that gives freshness and minerality to the product.



After fermentation, the secondary fermentation takes place according to the traditional classic method, with a long aging on fine lees that guarantees aromatic complexity and a delicate and persistent perlage. In the glass it shows a bright straw-yellow color, accompanied by an elegant bouquet of ripe white fruit, citrus notes, and light nuances of bread crust.



On the palate it is harmonious, fresh, and savory, perfect to pair with refined fish dishes, seafood appetizers, or also light white meats, enhancing every course with its liveliness and finesse.


Official Awards

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