Gewürztraminer DOC - Kendermanns

Kendermanns

100% Gewürztraminer · Gewürztraminer · 75 cl

-17%
Recommended price: CHF 12.28
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Technical information
Producer Kendermanns
Name Gewürztraminer
Variety 100% Gewürztraminer
Gradation 11.0%
Format 75 cl
Aromatic profile rose petals, lychee, exotic fruit, spices
Residual sugars Dry
Region Pfalz (Palatinate)
Production area Pfalz, wine region along the Rhine
Country Germany
Type Aromatic white wine
Color straw yellow
Serving temperature 10-12 °C
Pairing appetizers, fish, white meat, blue cheese, sushi
The Gewürztraminer DOC from Kendermanns is an aromatic white wine that highlights the typical character of the grape variety without exaggeration. On the nose there are floral and fruity notes, recalling rose petals, lychee and light sweet spice; the bouquet is pleasant and clear, with good intensity without pretension. On the palate it is soft and enveloping, supported by balanced acidity that brings freshness without taking away the wine's roundness.

It is a wine best served chilled and enjoyed relatively young, when the aromatic profile is most lively. Recommended pairings: spicy dishes and Asian cuisine, flavorful fish, shellfish and fresh or soft cheeses. It also works as an aperitif wine for those who appreciate perfumed, characterful wines. The bottle is understated and suitable for everyday drinking or informal occasions, leaving space for the varietal expression without overpowering the dish.
The winery

Reh Kendermann GmbH (marchio Kendermanns) – Winery in Rhineland-Palatinate (commercial focus on the Pfalz for the Kendermanns Gewürztraminer)

Discover the story and wines of Reh Kendermann GmbH (marchio Kendermanns).

Reh Kendermann is a German winery based in Bingen am Rhein; owner of the Kendermanns brand, it produces and bottles wines sourcing grapes from contracted growers. The Kendermanns Gewürztraminer is produced in the Pfalz (Germany).
Region: Rhineland-Palatinate (commercial focus on the Pfalz for the Kendermanns Gewürztraminer)
Country: Germany
Winery history
The current company resulted from the merger of Carl Reh (founded 1920) and Hermann Kendermann; Reh Kendermann GmbH Weinkellerei was formed in 1997. The business remains family-owned and exports to many countries.
Production philosophy
Combine tradition and modern techniques to make widely distributed wines with attention to quality; production relies on own vineyards and contracted growers, with a market- and innovation-oriented approach.
Terroir and vineyards
Germany — main producing areas: Pfalz and Rheinhessen; own vineyards on the Mosel and wine holdings in Romania (Oprişor) and South Africa (Wellington/Napier Vineyards).