Campo di Sasso

Insoglio del Cinghiale - Toscana IGT - Campo di Sasso - Balthazar 2023

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Format: 1200 cl

-30%


Recommended price: CHF 857.75
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Technical information
Producer Campo di Sasso
Name Toscana IGT
Variety Syrah, Cabernet Franc, Merlot, Petit Verdot
Vintage 2023
Gradation 14.0%
Format 1200 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation at 28°C for 14-21 days
Region Tuscany
Country Italy
Type Red wine
Aging In oak barrels
Type of cask Oak
Color Red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, game, aged cheeses
Insoglio del Cinghiale di Campo di Sasso is a fine red wine Toscana IGT born in the heart of the Tuscan Apennines, in an area where winemaking tradition blends with a terroir rich in biodiversity.

Obtained mainly from the Sangiovese grape variety, this wine stands out for aging that enhances structure and elegance, often matured in French oak tonneaux. In the glass, it shows an intense ruby color with garnet reflections, while on the nose it offers complex and enveloping aromas of red and black fruits, notes of sweet spices, and hints of undergrowth that give aromatic depth.

On the palate, it expresses good softness and well-integrated tannins, balanced by a fresh acidity that gives pleasantness and persistence. This wine pairs perfectly with roasted red meats, game, and aged cheeses, enhancing every bite with its structure and finesse. Insoglio del Cinghiale represents a refined expression of Tuscany, capable of telling the story of the territory with authenticity and character.
The winery

Tenuta Campo di Sasso – Winery in Toscana

Discover the story and wines of Tenuta Campo di Sasso.

Winery located in the western part of Alta Maremma, in Bibbona (Tuscany). It is part of the project associated with Tenuta di Biserno and produces the Toscana IGT wines known as Insoglio del Cinghiale, as well as white and rosé wines.
Region: Toscana
Country: Italia
Grapes: Syrah, Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Vermentino, Sangiovese
Signature wine: Insoglio del Cinghiale — a Syrah-based blend with Bordeaux varieties. White label "Occhione" 100% Vermentino. The estate's range includes recent rosés. Vineyards in several parcels with sandy soils and a strong maritime influence. Project associated with Lodovico Antinori and Tenuta di Biserno.
Winery history
The Campo di Sasso project is closely linked to the Antinori family and to the development of Tenuta di Biserno. The estate originated from the identification of vineyards in the Bibbona/Bolgheri area and the development of vineyards across several parcels; over time production has expanded to include, in addition to the historic red wine, white and rosé wines tied to the same territory.
Production philosophy
The stated objective is to express the marine, sandy character of Alta Maremma through Bordeaux-style blends and Mediterranean varieties, prioritizing drinkability and balance. The winery emphasizes the relationship between parcels, sandy soils and the coastal climate to produce wines that are recognizable and true to the terroir.
Terroir and vineyards
The vineyards are located in Bibbona, in the western part of the Tuscan Maremma, close to the Tyrrhenian coast and near Bolgheri. The soil is predominantly sandy, with a moderating maritime influence; the vineyards are planted in several low-altitude parcels.

Official Awards

Expert Prize Description Vintage