Technical information
Producer Domaine Lamarche
Name La Grande Rue Grand Cru
Variety Pinot Noir
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy and floral notes
Vinification method Fermentation in wooden vats, long maceration
Region Burgundy
Production area Vosne-Romanée
Country France
Type Red wine
Aging 18-24 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be drunk after 5-10 years of aging
Pairing Red meats, game, aged cheeses
Domaine Lamarche

La Grande Rue Grand Cru - Domaine Lamarche

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Format: 75 cl

-15%


Recommended price: CHF 1,349.91
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Technical information
Producer Domaine Lamarche
Name La Grande Rue Grand Cru
Variety Pinot Noir
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy and floral notes
Vinification method Fermentation in wooden vats, long maceration
Region Burgundy
Production area Vosne-Romanée
Country France
Type Red wine
Aging 18-24 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be drunk after 5-10 years of aging
Pairing Red meats, game, aged cheeses

La Grande Rue Grand Cru, produced by the renowned Domaine Lamarche, is an excellent example of Pinot Noir from Burgundy, France. This wine stands out for its refined elegance and extraordinary complexity. Year after year, Domaine Lamarche manages to express the varietal intensity typical of the terroir of La Grande Rue, a small and prestigious parcel located in the heart of the Côte de Nuits.

The bouquet is rich and enticing, with intense aromas of cherry, wild berries, and a slight spicy note accompanied by a subtle touch of vanilla and damp earth. On the palate, it presents a solid yet velvety structure, highlighting an impeccable balance between acidity, soft tannins, and a persistent length that leaves an impression of elegance and depth.

Perfect for tasting now, La Grande Rue Grand Cru also offers surprising aging potential. Pair it with sophisticated dishes such as beef tenderloin in red wine sauce or roast duck for an unforgettable gastronomic experience.


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