Technical information
Producer Chiarli
Name Lambrusco Grasparossa di Castelvetro DOC
Variety Lambrusco Grasparossa
Gradation 11.0%
Format 75 cl
Aromatic profile Fruity, floral, slightly spicy
Vinification method Fermentation in autoclave
Region Emilia-Romagna
Production area Castelvetro, Emilia-Romagna
Country Italy
Type Red sparkling wine
Color Intense ruby red
Serving temperature 10-12°C
Recommended consumption Young, within 2 years
Pairing Cold cuts, first courses, white meats
Chiarli

Lambrusco Grasparossa di Castelvetro DOC - Borgo del Salice - Chiarli

()
Read the description

Format: 75 cl

-18%


Recommended price: CHF 7.54
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

0 In Stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Chiarli
Name Lambrusco Grasparossa di Castelvetro DOC
Variety Lambrusco Grasparossa
Gradation 11.0%
Format 75 cl
Aromatic profile Fruity, floral, slightly spicy
Vinification method Fermentation in autoclave
Region Emilia-Romagna
Production area Castelvetro, Emilia-Romagna
Country Italy
Type Red sparkling wine
Color Intense ruby red
Serving temperature 10-12°C
Recommended consumption Young, within 2 years
Pairing Cold cuts, first courses, white meats

The Lambrusco Grasparossa di Castelvetro DOC "Borgo del Salice" by Chiarli represents excellence in the range of Italian sparkling wines. This Lambrusco, produced in the historic region of Emilia-Romagna, derives its name from the specific Grasparossa grape variety, known for its characteristic red stem and the intensity of its fruits.

With a deep ruby, almost violet color, the "Borgo del Salice" offers an aromatic bouquet full of hints of blackberries, cherries, and a slight floral note. The well-balanced effervescence introduces a soft and enveloping structure on the palate, with an elegant tangy freshness that makes the wine lively and pleasantly persistent. The aftertaste reveals a delicate tannin that gives the wine a nice drinkability and a clean finish.

Particularly suitable for pairing with typical dishes of the Emilian cuisine, such as sliced cured meats, lasagna-based dishes, and cotechino, the Lambrusco Grasparossa "Borgo del Salice" also stands out as an ideal companion for pizza and grilled meat dishes.

Serve chilled at a temperature of 8-10°C to enhance its qualities and sensory experience. A wine that encapsulates the essence of its land of origin, offering a sip of tradition with every glass. The Chiarli winery, with its long history and dedication to quality, guarantees a Lambrusco that celebrates joy and conviviality, typical of the Italian spirit.


Official Awards

Expert Prize Description Vintage

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)