Producer
|
Villa Russiz |
Name
|
Rosso |
Variety
|
Merlot, Cabernet Sauvignon, Refosco dal Peduncolo Rosso |
Gradation
|
13.5% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, balsamic notes |
Vinification method
|
Steel fermentation, skin maceration |
Region
|
Friuli-Venezia Giulia |
Production area
|
Collio |
Country
|
Italy |
Type
|
Red wine |
Aging
|
Several months in wooden barrels |
Type of cask
|
Oak barrels |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 3-5 years |
Pairing
|
Red meats, aged cheeses |
Les Enfants Rosso - Villa Russiz
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Villa Russiz |
|
Name
|
Rosso |
|
Variety
|
Merlot, Cabernet Sauvignon, Refosco dal Peduncolo Rosso |
|
Gradation
|
13.5% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, balsamic notes |
|
Vinification method
|
Steel fermentation, skin maceration |
|
Region
|
Friuli-Venezia Giulia |
|
Production area
|
Collio |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
Several months in wooden barrels |
|
Type of cask
|
Oak barrels |
| Color |
Ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 3-5 years |
|
Pairing
|
Red meats, aged cheeses |
Le uve vengono interamente raccolte a mano. In breve tempo giungono in cantina dove l’acino viene separato dal raspo, poi lasciate fermentare e quindi macerare per circa 15 giorni. Dopo la svinatura, parte del vino viene fatto maturare in tini di rovere mentre una parte in acciaio. I vini vengono assemblati a fine fermentazione.
Sentori fruttati, speziati e piacevolmente erbacei: sono queste le caratteristiche dei due vitigni Merlot e Cabernet Sauvignon. Il tutto sostenuto da una grande piacevolezza dell’assaggio.
Ottimo con taglieri di salumi anche di selvaggina. Ideale per tartare e carpacci di manzo, o per il pollo allo spiedo.
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Italy
Starting from 5,90€
| Free over 99€
Europe
Starting from 6,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
*Please note: Some UK and Switzerland orders may be subject to Local VAT collection directly to the Customs to complete the import process.
Shipping costs vary according to the number of bottles and the total weight of the shipment.
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