Nebbiolo d'Alba DOC Bernardina - Ceretto Loading product media…

Nebbiolo d'Alba DOC Bernardina - Ceretto

Ceretto
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Nebbiolo Nebbiolo d'Alba DOC 75 cl

CHF 26.09−21%(CHF 34.79/ℓ)
Recommended price: CHF 32.90

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Ceretto
Name
Nebbiolo d'Alba DOC
Variety
Nebbiolo
Gradation
14.0%
Format
75 cl
Aromatic profile
Red fruits, spices, floral notes
Vinification method
Steel fermentation, long maceration
Aging
12-18 months
Type of cask
Oak barrels
Color
Ruby red
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The Nebbiolo d'Alba DOC Bernardina from the renowned Ceretto winery encapsulates the elegance and tradition of Piedmont. This red wine is made from carefully selected Nebbiolo grapes, cultivated in the prized lands of the Alba region, famous for its ability to fully express the typicity of this variety.

The Nebbiolo d'Alba Bernardina presents an intense ruby red color, a distinctive mark of wines produced from this noble grape variety. On the nose, it offers intriguing aromas of ripe red fruits, evident cherry and plum, enriched by spicy notes and a slight touch of vanilla due to the wood aging. On the palate, the wine is robust and well-structured, with elegant and well-balanced tannins that promise excellent aging potential.

Ideal to pair with rich and structured dishes, such as roasted red meats, game, and aged cheeses, the Nebbiolo d'Alba Bernardina from Ceretto is an excellent choice for those who seek a wine that combines aromatic intensity and structural complexity. A true symbol of Piedmontese viticulture, destined to captivate wine enthusiasts.

The winery

Ceretto

PiemonteItaliaSince 1937

Piedmontese winery based in Alba, producing wines from the Langhe (Barolo, Barbaresco, Nebbiolo) and typical white wines such as Arneis. A family-run estate also known for cultural and gastronomic initiatives.
Grape varieties
Nebbiolo, Arneis, Barbera, Dolcetto, Moscato
  • Family-owned winery with a long-established production in the Langhe.
  • Presence of multiple wineries/estates
  • Transition to organic farming and sustainability
  • Cellar approach focused on minimal intervention
  • Involvement in cultural and culinary projects
The story
A family winery with roots dating back to the 1930s; its commercial and winemaking activity began with Riccardo Ceretto and developed under his sons Bruno and Marcello, who in the 1960s started acquiring vineyards and emphasizing their connection to the territory. Generational continuity has led to modernizing agricultural practices and the winery while maintaining a focus on the terroir.
Production philosophy
Focus on minimal intervention and respect for the land: conversion of vineyards to organic practices and reduction of winemaking interventions. Enhancement of the territory and integration with cultural and gastronomic projects.
Terroir and vineyards
Langhe, Alba and neighboring areas of Piedmont; the company manages several wineries/estates associated with individual crus typical of the Langhe and also produces Moscato in the Roero/Santo Stefano areas.