Nerello In Rosa Etna Rosato DOC - Masseria Setteporte Loading product media…

Nerello In Rosa Etna Rosato DOC - Masseria Setteporte 2023

Masseria Setteporte
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Nerello Mascalese Etna Rosato DOC 75 cl 2023

CHF 18.36−12%(CHF 24.48/ℓ)
Recommended price: CHF 20.83

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Masseria Setteporte
Name
Etna Rosato DOC
Variety
Nerello Mascalese
Vintage
2023
Gradation
13.5%
Format
75 cl
Aromatic profile
Fruity, floral, notes of strawberry and cherry
Vinification method
Fermentation in steel at controlled temperature
Aging
Refinement on fine lees in stainless steel
Type of cask
Stainless steel
AI

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The Nerello In Rosa Etna Rosato DOC from Masseria Setteporte is a wine that captures the essence of Sicily with elegance and freshness. Produced from Nerello Mascalese grapes, typically grown on the volcanic slopes of Etna, this rosé expresses a distinctive character thanks to the unique terroir it originates from.

The wine presents a pale pink color, almost delicate, which preludes to a fascinating olfactory bouquet. On the nose, notes of small red fruits, such as strawberries and raspberries, emerge, enriched by light floral nuances and a slight mineral touch reminiscent of lava stone. On the palate, the Nerello In Rosa is lively and refreshing, with a perfect balance between acidity and softness that makes it extremely pleasant and drinkable.

Ideal as an aperitif or paired with light dishes such as salads, fish-based dishes or delicate appetizers, this rosé stands out during a summer meal or a special evening. Its finesse invites sip after sip, offering a tasting experience that highlights the virtues of the Etna territory.

The winery

Masseria Setteporte

Sicilia (Etna DOC - Biancavilla)Italia

Winery located on the southwestern slopes of Etna (Biancavilla), producing Etna DOC wines from indigenous grape varieties.
Grape varieties
Nerello Mascalese, Nerello Cappuccio, Carricante, Catarratto
  • Terraced vineyards on the southwest-facing slopes of Etna.
  • Strong focus on native grape varieties: Nerello Mascalese and Nerello Cappuccio for reds/rosés; Carricante and Catarratto for whites.
  • Certified organic production.
  • Bottlings available on the market: Etna Rosso, Etna Bianco and a rosé.
The story
The estate is owned by the Portale family: the facilities were modernized by Ferdinando Portale and, according to sources, his son Piero Portale relaunched the winery in the early 2000s by expanding the estate's area and initiating more regular bottlings. The vineyards are arranged on south/southwest‑facing terraces, and the winery is recognized as a producer historically tied to the Etna area.
Production philosophy
Production focused on expressing the Etna terroir with limited winemaking interventions; agronomic practices under certified organic management and a focus on local indigenous grape varieties.
Terroir and vineyards
Terraced vineyards on the south‑west slope of Mount Etna, in the municipality of Biancavilla; lava-derived and sandy volcanic soils with south/south‑west‑facing exposure, at elevations of approximately 650–800 metres above sea level.