Technical information
Producer Mandrarossa
Name Nero d'Avola
Variety Nero d'Avola
Vintage 2021
Gradation 13.5%
Format 150 cl
Aromatic profile Red fruits, spices, notes of licorice
Vinification method Steel fermentation, skin maceration
Region Sicily
Country Italy
Type Red wine
Aging At least 6 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, roasts, aged cheeses
Mandrarossa

Nero d'Avola - Cartagho - Magnum Cassa in Legno - Mandrarossa 2021

()
Read the description

Format: 150 cl

-21%


Recommended price: CHF 58.10
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

0 In Stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Mandrarossa
Name Nero d'Avola
Variety Nero d'Avola
Vintage 2021
Gradation 13.5%
Format 150 cl
Aromatic profile Red fruits, spices, notes of licorice
Vinification method Steel fermentation, skin maceration
Region Sicily
Country Italy
Type Red wine
Aging At least 6 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, roasts, aged cheeses

The Nero d'Avola Cartagho by Mandrarossa represents a prestigious version of one of Sicily's emblematic grape varieties, known for its expressiveness and ability to tell the story of the land. Coming from selected vineyards in the heart of the Belice Valley, this Nero d’Avola stands out for its aromatic intensity and enveloping structure. The aging in wood adds depth, imparting elegant notes of spices, ripe cherry, and light toasted nuances that harmoniously blend with a vibrant Mediterranean bouquet.

On the palate, a balanced tannic texture and full body emerge, accompanying a persistent finish rich in earthy shades. In the Magnum format, this wine is ideal to accompany robust dishes such as roasted meats or aged cheeses, enhancing both sociability and the elegance of special occasions. A Sicilian excellence that celebrates the intense and Mediterranean character of Nero d’Avola.


MATCH IT WITH:

How to serve

Glass:

Serve to:

16-18°C


When to drink it:

-

Production area

-

Sicily


Producer: Mandrarossa

Official Awards

Expert Prize Description Vintage
Gambero Rosso 3 Bicchieri Rossi - Eccellenza Assoluta 2017
Gambero Rosso 3 Bicchieri Rossi - Eccellenza Assoluta 2020
Gambero Rosso 3 Bicchieri Rossi - Eccellenza Assoluta 2021

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)