Extra Virgin Olive Oil DOP Monet - Galantino
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On the nose, herbaceous hints of artichoke and tomato leaf can be perceived, with slight notes of fresh almond; on the palate, it reveals itself as harmonious, enveloping, and with a persistent finish that invites new tastings. Ideal to accompany salads, grilled vegetable dishes, or simply to enhance the flavor of freshly baked artisanal bread. A true jewel of certified DOP olive growing from Puglia.