Technical information
Producer Fontezoppa
Name Montepulciano d'Abruzzo DOC
Variety Montepulciano
Gradation 13.0%
Format 75 cl
Aromatic profile Red fruits, spices, plum notes
Vinification method Fermentation in steel at controlled temperature
Region Abruzzo
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, roasts, aged cheeses
Fontezoppa

Piè di Ripa Montepulciano d'Abruzzo DOC - Fontezoppa

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Format: 75 cl

-18%


Recommended price: CHF 12.82
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Fontezoppa
Name Montepulciano d'Abruzzo DOC
Variety Montepulciano
Gradation 13.0%
Format 75 cl
Aromatic profile Red fruits, spices, plum notes
Vinification method Fermentation in steel at controlled temperature
Region Abruzzo
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, roasts, aged cheeses

Piè di Ripa Montepulciano d'Abruzzo DOC - Fontezoppa is born from the harmonious encounter between the rich Abruzzo terroir and the Montepulciano grape variety, a symbol of the territory. Cultivated on hilly slopes, this wine expresses all the vigorous and enveloping personality typical of Montepulciano d’Abruzzo, characterized by an intense ruby red color with violet reflections. On the nose, it opens with fragrant aromas of ripe red fruits, such as cherries and plums, accompanied by delicate spicy notes and light floral nuances. On the palate, it is full and soft, with well-integrated tannins that give structure and elegance, leaving a pleasant persistent aftertaste.

Its aging in steel preserves the original freshness, making it versatile for pairings. It pairs well with meat dishes, flavorful cured meats, and aged cheeses, ideal for those looking for a wine that can tell the story of Abruzzo in every sip.


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