Pignoletto dei Colli Bolognesi DOCG Sparkling - Tizzano
TizzanoPignoletto Pignoletto dei Colli Bolognesi DOCG Frizzante 75 cl
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Tizzano
- Name
- Pignoletto dei Colli Bolognesi DOCG Frizzante
- Variety
- Pignoletto
- Gradation
- 11.5%
- Format
- 75 cl
- Aromatic profile
- Fresh, floral, fruity
- Vinification method
- Fermentation in autoclave for sparkling
- Aging
- Bottle aging for at least 2 months
- Type of cask
- Autoclave for secondary fermentation
- Color
- Straw yellow
- Serving temperature
- 8-10°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Appetizers, fish dishes, light first courses
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Colli Bolognesi
- Type
- Sparkling white wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Pignoletto dei Colli Bolognesi DOCG Sparkling - Tizzano
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A Pignoletto that was born on the Bolognese Hills, in the Marconian Hills microzone, at an altitude of about 250m above sea level. with south-east exposure and medium-textured soil composition.
The manual harvest of the grapes takes place when perfectly ripe. The vinification continues with the crushing and destemming of the bunches, soft and fractionated pressing of the must using only the first most noble part obtained at the beginning of the pressing. This is followed by cold static decantation at a controlled temperature of 15/16°C and the second fermentation in an autoclave for about 40 days. Before being put on the market, the wine ages in the bottle for a minimum of 2 months
A pleasantly sparkling wine that shows itself to the eye with a light yellow color with light greenish reflections. Delicate fruity aromas arrive on the nose that invite the sip. On the palate it is rather soft, fresh, dry and structured, with a pleasant bitterish aftertaste.
A glass that lends itself beautifully to being consumed as an aperitif and with all seafood dishes.
The winery
Cantina Tizzano
CampaniaItaliaSince 1930
- Grape varieties
- Aglianico, Fiano, Catalanesca, Falanghina, Greco, Coda di Volpe, Piedirosso, Barbera, Montepulciano
- Family-owned winery with historic ties to the Vesuvius region.
- Producer of labels associated with Campanian appellations
- Online wine shop offering a range of regional wines
- Direct control of production processes declared by the producer