Technical information
Producer Konrad Oberhofer
Name IGT Vigneti delle Dolomiti
Variety Pinot Nero
Vintage 2023
Gradation 13.0%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, aging in wooden barrels
Region Trentino-Alto Adige
Production area Dolomites
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing White meats, aged cheeses, mushroom dishes
Konrad Oberhofer

Pinot Nero - IGT Vigneti delle Dolomiti - Konrad Oberhofer 2023

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Format: 75 cl

-23%


Recommended price: CHF 29.56
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Technical information
Producer Konrad Oberhofer
Name IGT Vigneti delle Dolomiti
Variety Pinot Nero
Vintage 2023
Gradation 13.0%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, aging in wooden barrels
Region Trentino-Alto Adige
Production area Dolomites
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing White meats, aged cheeses, mushroom dishes

The Pinot Nero by Konrad Oberhofer, produced in the renowned area of the IGT Vigneti delle Dolomiti, is a wine that carries the elegance and complexity typical of this prestigious grape variety. The grapes, cultivated in vineyards located at considerable altitude among the Dolomites, benefit from a mild microclimate and significant temperature variations that promote optimal ripening and lively acidity, fundamental elements for the balance of this Pinot Nero.

The aging takes place in selected wooden barrels that impart to the wine a soft yet structured body, enriched with delicate scents of red fruits, sweet spices, and a floral note that unfolds slowly in the glass. On the palate, it is fresh, elegant, with velvety tannins and a finish of delicate persistence inviting another sip. This Pinot Nero best expresses the mountain territory from which it comes, making it perfect to pair with dishes of white meats, mushrooms, or medium-aged cheeses. A refined choice for those who wish to discover the sophisticated soul of the Dolomites through a glass of wine.


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