Technical information
Producer Pasqua
Name Primitivo di Puglia IGT
Variety Primitivo
Gradation 13.5%
Format 75 cl
Aromatic profile Ripe red fruits, spices, plum notes
Vinification method Steel fermentation with temperature control
Region Apulia
Country Italy
Type Red wine
Aging A few months in steel and bottle
Type of cask Large wooden barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years from harvest
Pairing Red meats, roasts, aged cheeses
Pasqua

Primitivo di Puglia IGT Desire Luz & Zin - Pasqua

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Format: 75 cl

-33%


Recommended price: CHF 15.75
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Pasqua
Name Primitivo di Puglia IGT
Variety Primitivo
Gradation 13.5%
Format 75 cl
Aromatic profile Ripe red fruits, spices, plum notes
Vinification method Steel fermentation with temperature control
Region Apulia
Country Italy
Type Red wine
Aging A few months in steel and bottle
Type of cask Large wooden barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years from harvest
Pairing Red meats, roasts, aged cheeses

Primitivo di Puglia IGT Desire Luz & Zin - Pasqua is a wine that tells the vigorous soul of the Apulian territory, known for its limestone soils and the Mediterranean climate ideal for the Primitivo grape. This enveloping red stands out for its intense character and energetic structure, the result of careful vinification and aging that enhances softness and complexity. In the glass, it presents a deep ruby color, while on the nose it releases aromas of ripe red fruit, cherries and plums, enriched by delicate spicy hints and vanilla notes.

On the palate, the Primitivo di Pasqua is warm and enveloping, with soft tannins and a persistent finish, perfect to accompany red meat dishes, roasts and aged cheeses. An authentic expression of Apulia, capable of combining tradition and innovation in an engaging sip.


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